Fly By Night Steakhouse Reviews & Testimonials

Michael Stever

"Enjoyed the food and atmosphere. If you like relaxing in a comfortable setting this is the place for you"

3 months ago

Google review

Russell Mairs

"Cool location & interior. Wasn't sure why the prices were so high? Food was ok. None of the food wowed me."

4 months ago

Google review

Terrance Smith

"This place is a definite must try!! The tenderloin was absolutely delightful along with the sides. The chopped steak was amazing as well. My only gripe was the 45 minute wait time even though I had a reservation. In all fairness, there were big parties seated and the place isn’t that big. I would 100% recommend stopping by."

4 months ago

Google review

HT

"Location, ambience, and especially the steaks are amazing! Service though was relentless in trying to upsell throughout the meal, which really detracted from the overall experience."

6 months ago

Google review

CAREY CUSTOMS

"Steak was done to our liking. A little under staffed. Never got my drink from the bar. I'll go back for the steak."

a year ago

Google review

joshua bastian

"They need to do something about the water they serve. Really changed my whole view"

a year ago

Google review

Jennifer Clark

"The bar experience was sub par because the top shelf margarita was not made as a top shelf margarita is defined. The bartender seemed frazzled. The waiter Joseph was AMAZING and deserved every penny of his tip. He was personable and catered to our every whim. The food was over salted. The steak was cooked to perfection and I highly recommend the shrimp..." Read more

a year ago

Google review

Myresa “Mitza” Hurst

"Excellent table service and fun, classy/rustic atmosphere. All of the food was truly exceptional, except (surprisingly) for the steaks. Though very well-cooked, the ribeye was a mediocre cut of meat for the price, in my opinion. The other entrees were amazing, though...chicken fried tenderloin and chicken fried steak were wonderful! Every side and appeti..." Read more

a year ago

Google review

Hud Adams

"Service was outstanding. Steak was very good. Stuffed jalapeño appetizer was warm at best but still good. We both had the ribeye w/sides, 1 appetizer, 1 shared desert, 2 teas $149. Tipped $25 so basically $175 for two people. A little on the pricey side."

a year ago

Google review

Marsha Triana

"Let me begin by saying that the food is always DELICIOUS! Our bill usually comes to $100 with the wine and dessert which we don't mind because going to Fly By Night is always a treat and always delicious as I mentioned. Last night, we ordered just like we always do. My husband and I split the chicken fried tenderloin with an extra side, and to our surprise..." Read more

2 years ago

Google review

Edgar Bateman

"My wife and I quickly learned that this is not the Fly By Night restaurant that we were familiar with. While in the area, I called to ensure they would be open late enough for us to enjoy dinner. Since I didn't have a reservation, I was advised it would be a good idea to make it now. I made reservations for about 45 minutes from the time of calling this est..." Read more

2 years ago

Google review

jimmy prattini

"The food was excellent, and the service was excellent, too"

2 years ago

Google review

Cheryl Padgett

"I had high expectations based on some other reviews. Nice place for a special date but not exceptional. Food was good but Prime Rib came out barely warm. Ribeye was a bit coarse in texture but not over salted which is hard to come by. Sides were very good and so was dessert. Atmosphere is a little lacking but comfortable unless the air in on and you are acro..." Read more

2 years ago

Google review

Charles Hadley

"The servicer had to many tables. He could not keep up. Love the horses that came to the window."

2 years ago

Google review

Brian

"Went here for our anniversary dinner. This is the first time I’ve not even had a host or server mention it over the course of the evening. The food was good, though priced a little high for what you get. The steak was over cooked, but tasty. I will say that the brussels sprouts were extremely good. Overall, we had a pleasant experience."

2 years ago

Google review

Elizabeth Salais

"The service makes up for the food. I want to say we might had gone in the wrong day. We made reservations for 8pm but had to wait a while before getting seated. We waited by the bar and let me just say Bonnie is extraordinary her Bonnie&Clyde drink is to die for, its delicious. We were finally seated our waiter Carlos was great made suggestions on what to or..." Read more

2 years ago

Google review

G. Thurman

"Great wait staff on our visit. Loved the Restaurant itself. Only reason for four stars and not five: Our Son ordered the Tomahawk Rib Eye Steak, pretty pricey at $85.00. He had to send it back as it was way over cooked. They did swap it for a properly prepared steak. Looking at other comments, over cooking the steaks seems to be an ongoing issue. A couple p..." Read more

2 years ago

Google review

Kathryn Krenn

"Our first time and it was worth going! Loved it! Bonnie the bartender was suggesting drinks and cutting up,very friendly! Our service by Carlos was exceptional very friendly! Food was fantastic and we had a wonderful time! I would definitely recommend it! We'll be back for sure!"

3 years ago

Google review