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johnmB9313GU
987leej
"After reading the reviews we were looking forward to a good meal on our first visit, but was sadly disappointed by the sub par meals served, chips were under cooked and the battered fish was soggy, the chicken dish was very bland and the skinny chips tasteless. Cokes were flat and lastly expensive!
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3 years ago
Hugh M
"We booked a table here upstairs for a weekend break away - downstairs is very much a bar. When we arrived, we were shown to a table downstairs. When we said we had booked upstairs, we were then taken upstairs where there were 4 free tables! My meal was mussels with hake which was good. My wife's steak was ok. We ordered 2 Irish coffees which as the young wai..." Read more
4 years ago
Ann T
"I had been recommended Harry's as a great venue for fish and chips. This was not my experience. I had a takeout service and chips were soggy. There was very little cod and the batter was not crisp.
I cannot recommend this venue nor will I go back.
So disappointing."
4 years ago
Kentishtravel
"Ate at Harry's in Cushendall on our first evening. Generous roast lamb dinner with mash and roast potatoes. Needed more gravy and had to ask for mint sauce. Not sure we made the right choices."
5 years ago
Shauneen23
"Visited on a Sunday evening, offered the "A La Carte" menu..... burgers, battered scampi, steaks...... better described as pub grub! Overpriced for what we got. Seems there was a Specials menu (roast beef/turkey etc) which we weren't offered either, won't be back!"
5 years ago
norclaw
"Not that impressed with my first visit 3 years ago , and certainly appreciate that i'm not going to add much to takings by virtue of that fact . Called in to give it another ‘Go' . Haddock special with Veg,mash , 13.95 . Harrys special burger £13.95 and a pint of Guinness .. With just about 6 covers being served, our order came in double..." Read more
5 years ago
gerlade
"Nous avons commencé par entrer dans ce restaurant à 18h45, la serveuse nous dis d'attendre 40 minutes car pas de place alors qu'il y a tout de même une salle vide derrière elle. On accepte d'attendre car les réservations de table ne sont pas possible. Au bout de 40 minutes nous revenons. Cette fois nous avons une table assez rapi..." Read more
6 years ago
Gerard M
"The menu is interesting but the kitchen staff failed to deliver on this occasion.The seafood chowder would have benefited from more variety and a richer stock.The seafood risotto was a soggy mess.The steaks were acceptable if meager in portion size.The Bass filet had been cooked a considerable time before it reached the table.When Wensley..." Read more
7 years ago
Oltarus
"Food was good but not great, the menus were dirty and sticky, the staff was lovely but unorganized. We had to ask for spoons with our tea. Not what we expected after a day of driving."
7 years ago
C2496XOjamesb
"Literally the only place that was open but I wouldn't return. I had a fish dish with steamed pachoi on a mountain of mashed potato. It made the already poor mash very watery. Didn't enjoy at all."
7 years ago
Mccannio
"Staff look like they don't want to be there, not great service at all.
Kids drinks came out in a carton with 25p written on it which gave a cheap feel even my 7 year old commented on it.
I ordered steak and had to use napkins to soak up the grease. Toilets left a lot to be desired too - this place has gone downhill.
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8 years ago
"In this day of Cost of Living, if you do manage to save money to go out and dine, one is told, Guinness Nope, not working, Wine of choice, nope ran out, Liquer of choice , nope sorry ran out. Who in under God is Managing,/Owning this restaurant. Food was okay. I am now running out of this restaurant"
2 years ago