Damien S.
Boston, MA
Damien S.
Boston, MA
"An immensely enjoyable lunch with rockstar Elite Yuk L! And not just because of her sparkling personality... Dat fried yucca. And the moqueca sizzle. Their namesake dish consists hearty, flakey whitefish braised(?) tender and left to marinate in a bubbling stew of tomatoes, peppers and onions, served with a mound of rice and a starchy thick fish gravy on t..." Read more
10 years ago
Jenni S.
Ladera Heights, CA
"We went to dinner with another couple with a baby. The food was delicious and the service was stellar. We tried to make a reservation but since it was graduation weekend they didn't have any reservations available. They recommended that we swing by and they would try and make it work. That they did, we were seated in less than 10 minutes. The rest of the a..." Read more
10 years ago
Jenni S.
Ladera Heights, CA
"We went to dinner with another couple with a baby. The food was delicious and the service was stellar. We tried to make a reservation but since it was graduation weekend they didn't have any reservations available. They recommended that we swing by and they would try and make it work. That they did, we were seated in less than 10 minutes. The rest of the a..." Read more
10 years ago
Isabelle C.
Boston, MA
"I love this place! I've been twice for lunch and had grilled chicken with rice and beans and the fried yucca with steak tips, both dishes were delish! My fave drink is the Mango Sambo. The atmosphere is comfortable and well lit, and the service is quick and friendly."
10 years ago
Edward W.
Boston, MA
"I would highly recommend making a reservation beforehand if you plan on coming during prime dinner times, as this place packs up pretty quickly and the place itself is not the most spacious. Being in a large group allowed us to try many of their dishes, and I was so glad that I did! Each of us got one of their smoothies, and I got to try the mango samba, m..." Read more
10 years ago
Isabelle C.
Boston, MA
"I love this place! I've been twice for lunch and had grilled chicken with rice and beans and the fried yucca with steak tips, both dishes were delish! My fave drink is the Mango Sambo. The atmosphere is comfortable and well lit, and the service is quick and friendly."
10 years ago
Edward W.
Boston, MA
"I would highly recommend making a reservation beforehand if you plan on coming during prime dinner times, as this place packs up pretty quickly and the place itself is not the most spacious. Being in a large group allowed us to try many of their dishes, and I was so glad that I did! Each of us got one of their smoothies, and I got to try the mango samba, m..." Read more
10 years ago
Sophia N.
Brooklyn, NY
"This place is a gem! The juices are good and the Muqueca Completa is where it's at. It is a savory stew of boneless fish, shrimp, and mussels with tomato and onion. It's served with soft, fluffy rice and comes with a side of delicious fish-based sauce to go over the rice. The Blue Caju and the mango, papaya juices are delicious. It's a great post-workout d..." Read more
10 years ago
Sophia N.
Brooklyn, NY
"This place is a gem! The juices are good and the Muqueca Completa is where it's at. It is a savory stew of boneless fish, shrimp, and mussels with tomato and onion. It's served with soft, fluffy rice and comes with a side of delicious fish-based sauce to go over the rice. The Blue Caju and the mango, papaya juices are delicious. It's a great post-workout d..." Read more
10 years ago
Collette A.
Brockton, MA
"Great food and helpful staff at this small in size but big on taste restaurant. Came with a party of six and was seated immediately."
10 years ago
Tiana A.
HYDE PARK, MA
"The food is very good. I was here to celebrate my father's birthday. The server we had was great, he made us laugh and he helped us with the menu. The place is fairly small so come early. You will be full when you leave here."
10 years ago
Charmyra F.
Frederick, MD
"Tonight was my first time eating at Mu Que Ca restaurant. I saw it on PBS' Neighborhood Kitchens television show a few months ago, and was dying to try it out! I'm so happy that we went! The food was fantastic and service was on point! Our waiter gave us really great suggestions while we were making our decisions! My cocktail...Strawberry Caipirinha was..." Read more
10 years ago
Uday S.
Manhattan, NY
"A trip to Boston is incomplete without a visit here on a late Sunday for a lazy lunch with a few drinks. Been here a few times and the service and quality is consistently great for me to come back. A perfect meal here is:A Brazilian summer to drinkHeart of plam salad.Fried yuca Muqueca de peixe and camaraoBrigadeiro to end yo..." Read more
10 years ago
Fereshteh A.
New York, NY
"I tried the fish stew and it was wonderful. I definitely recommend going with stews as they are authentic and delicious."
10 years ago
Jim M.
Weston, MA
"We had a late lunch today and stumbled into the best meal we've had since we moved here to the Boston area three and a half years ago. Our fried plantain appetizer was delicious, my wife's Fish Moqueca was delicious, my Shrimp Bobo was delicious, and the flan we split for dessert was so good we decided to get two other desserts to go. The entrees were a rema..." Read more
10 years ago
Jean C.
Stoneham, MA
"I am Brazilian and I love good food.
Muqueca sure is my favorite Brazilian restaurant around Boston. Beats Fogo de Chão, in Copley Square, with both better service, authenticity and a way more delicious menu and Oasis, in Medford, with better service and organization.
Keep up the great work meus amigos. I'll go there every time I have a chance to."
10 years ago
Crystal J.
Arlington, MA
"Its a very unique brazilian restaurant. Instead of grills, they serve seafood stew, and the food is really good."
10 years ago
Crystal J.
Arlington, MA
"Its a very unique brazilian restaurant. Instead of grills, they serve seafood stew, and the food is really good."
10 years ago
Marcos G.
Framingham, MA
"I am a Chef and I think the place is superb! The family feel of the restaurant is genuine, welcoming, without being overbearing, as the staff and owner engage you in conversation and show interest in making your dining experience wonderful in every way! I was so pleased to meet the owner. She is very friendly and passionate about her food. I have tried al..." Read more
10 years ago
Marcos G.
Framingham, MA
"I am a Chef and I think the place is superb! The family feel of the restaurant is genuine, welcoming, without being overbearing, as the staff and owner engage you in conversation and show interest in making your dining experience wonderful in every way! I was so pleased to meet the owner. She is very friendly and passionate about her food. I have tried al..." Read more
10 years ago
Julie S.
Burlington, MA
"Fabulous food, super service, and this month (August) they are displaying some of the most fascinating and unique art work I've ever seen."
10 years ago
Julie S.
Burlington, MA
"Fabulous food, super service, and this month (August) they are displaying some of the most fascinating and unique art work I've ever seen."
10 years ago
Manfred S.
Medford, MA
"Cannot beat the best Brazilian food when Brazil beats Chile in a World Cup shootout with caipirinhas. Great atmosphere. Great food. Great service."
11 years ago
Manfred S.
Medford, MA
"Cannot beat the best Brazilian food when Brazil beats Chile in a World Cup shootout with caipirinhas. Great atmosphere. Great food. Great service."
11 years ago
"An immensely enjoyable lunch with rockstar Elite Yuk L! And not just because of her sparkling personality... Dat fried yucca. And the moqueca sizzle. Their namesake dish consists hearty, flakey whitefish braised(?) tender and left to marinate in a bubbling stew of tomatoes, peppers and onions, served with a mound of rice and a starchy thick fish gravy on t..." Read more
10 years ago
Yelp review