Queenie
Amazon Customer
"Would have loved if it used the world wide metric system. Otberwise, some good points."
3 years ago
Joanne E
"I am so dissatisfied with this book. Recipes are not only old school ( lots of cream of soups) but a lot of them have so many ingredients to them. Who is going to have the space to stock 20 spices or multiple vinegars? A lot of the recipes are not very imaginative either. Wish there was a section on things you can prep ahead or prefreezing things. And I gues..." Read more
3 years ago
Angela Verified customer
Eating Well With A Tiny Fridge
"Misleading. Did not learn to eat healthy. Learned how to manage a fridge. This a 2 chapter course format; not an ebook, why? Having to come back to a website instead of my kindle is annoying. Not worth $19 at all, not even close. REPLY: Yes, this course is about how to store food when you have a small refrigerator. Since Angela misunderstood the course fo..." Read more
5 years ago
Kathy Ford Verified customer
Zig Zag, Provisioning Spreadsheet
"Overall, the service is fine. However, in attempting to use the provisioning spreadsheet was not user-friendly. I am familiar with Excel but it was hard to follow the directions for use of the spreadsheet. Reply: In follow-up emails with Kathy, I discovered that she was trying to use the spreadsheet not for a trip but for the initial stocking of her boat...." Read more
5 years ago
Verified customer
VHF Radio: Everything You Need to Know
"[The VHF Course is] To oriented north america. Reply: Thanks for letting us know that we needed to make that clear on the sales page -- we now state that it is US-based information and issued you a refund. We take our guarantee seriously and even though you didn't request a refund, it's clear that the course didn't meet your needs."
5 years ago
"I was surprised that so many of the recipes required an oven. Our galley has only 2 burner stove and microwave. Not much use for our boat!"
3 years ago
Endorsal review