Yelp 
David C.
Westmont, IL
Lawrence P.
Oklahoma City, OK
"You should believe the reviews here and skip this place. Food was completely unmemorable.i guess somewhat of an elevated taqueria experience, but nothing special. No unique flavors. Maybe some nice presentation. Sake cocktails are surprisingly decent, but only because they don't have a liquor license. Extremely expensive."
10 months ago
Paul W.
Miami, FL
"We'd read about this place some months ago but when we drove by, it just didn't look appealing for a Mexican restaurant and appeared to be relatively small. Once we saw that it was Michelin Star rated, we decided to come here on a recent Sunday to try it. We arrived late afternoon and Los Felix was nearly empty. We asked to have a seat at 2 open stools at..." Read more
a year ago
Yuniel M.
Davie, FL
"Very small portions. Pricey and small portions. Good location. Food took long. Nice ambience"
a year ago
Katherine D.
Cincinnati, OH
"I was thrill to check this place out since it has a Michelin star. My expectations were high and I wanted to love this place, however, I was not too impressed.The place is small but cute. They have inside and outside, we had the option to choose a seat since it was early so we sat outside. The service, not impressive at all, it was even a bit awkward..." Read more
2 years ago
Tamara S.
Miami, FL
"I was expecting more from this restaurant. The menu is limited. I was expecting to get some unique Mexican food, as advertised, but it seemed a bfrom that. They make their own tortillas, which is great, but they have like two choices of tacos. However, I did enjoy the chilaquiles-the sauce was delicious, in my opinion. I wouldn't recommend the esquites; they..." Read more
2 years ago
Vanessa G.
Doral, FL
"I honestly don't know how this place has a Michelin star. Makes me wonder what's the criteria for you to get one. I did a reservation for around 9pm but by the time I got there literally they had no food left. Which makes me wonder how are you not prepare for every guest you receive and more if you are suppose to be a Michelin star place? I would unders..." Read more
2 years ago
Sean K.
Fort Lauderdale, FL
"Highlights: guac, fish. Otherwise, a very boring meal, overall. The consistent theme is everyone going in with high/confused expectations (because of the star), and being underwhelmed. I'll agree with that. I like what they're doing, the service is great, the dishes are passionate, but it's just a very flat meal. I won't be coming back, but maybe it's just n..." Read more
2 years ago
Gaby R.
Miami, FL
"The menu consists of mostly Mexican small plates that go beyond just tacos. To be honest i was a tad disappointed because of the fact this place got a Michelin star i was expecting alot more from it. What i was disappointed at most was that i had come in with the expectations to order certain things on the menu and caught by surprise they did not have them..." Read more
2 years ago
Chelsea M.
Columbus, OH
"I'm baffled. How is this a Michelin star restaurant? The portions are extremely small, and the food came out room temp at best. It's was good, But nothing to write home about. Additionally, The front of house needs some training, I think they must be hiring at a fast pace to keep up with the Michelin star demand, our hostess was a little clumsy and our serv..." Read more
2 years ago
M N.
Brooklyn, NY
"I really want to love this place and was soooo excited to try it. But as usual, miami ALWAYS disappoint. Lots of effort spent on ambiance and not enough on the actual food. Yes the food was decent--but not good enough for a 4 or 5 star rating. My husband and I ordered almost everything on the menu because we were warned before hand that the portions are smal..." Read more
2 years ago
Fiona T.
Miami, FL
"Good food and cute vibe but drinks were really disappointing. Wine pours were tiny and they serve little baby beers at the price of regular size beers. Also don't serve traditional hard alcohol - they have alcohol substitutes instead."
2 years ago
Mark L.
Miami, FL
"Was really hoping this would be a great experience but left very disappointed. Service was sporadic and the food was good but not distinguished- the most noteworthy element was the high price paid for what turned out to be small servings. The crudo had good flavors but pieces were small. The pork carnitas were not nearly good enough to justify the $36 price..." Read more
2 years ago
Derek F.
Manhattan, NY
"I had high hopes for Los Felix. Here's the bottom line: 1) prices seem reasonable until you see the small portions. A $12 quesadilla was the size of a small taco. 2) food didn't have much flavor 3) food came out extremely slowly...we timed it at one small plate every two to four minutes for the entire restaurant. For a full restaurant, that's slow. The table..." Read more
2 years ago
Eduardo L.
Miami, FL
"For me, being from Mexico City, the pastor was extremely under seasoned. Salsas had great flavor and were well thought out. Also, tremendously overpriced for a taco. Great service, nice ambiance !"
3 years ago
Maria M.
Miami, FL
"This is a brand new restaurant located in the heart of Coconut Grove. There is street parking and parking garages near by. My group and I made a reservation as they had just opened 7-8 days prior. Staff is very cordial and professional, our server was Sara and she was phenomenal. The drinks were really good and refreshing. The food was good but nothing out o..." Read more
3 years ago
"Small portions for large prices, aloof servers, and a long hair on a supposedly clean plateThe flavors were good, but not great for how small and how expensive the dishes were. The Sangria, however, I think about multiple times a week - for how well crafted it was, but also how the waiter awkwardly held the glasses and spilt half the sangria..." Read more
3 months ago