Yelp 
Allen M.
Fremont, CA
Allen M.
Fremont, CA
"Despite the impressive wine menu I wish the food matched the wine but sadly, it doesn't. My group went there three nights in a row. I ordered the Chicken Marsala but could not taste the Marsala Wine at all. Next day I ordered the Margharita Pizza, dough was frozen dough and not cooked properly."
11 years ago
Keelan C.
Honolulu, HI
"If it wasn't for our free dessert (Tiramisu) which is OUTSTANDING and might be the best tiramisu ive ever had, this restaurant wouldn't even get a star from me. The server took 10 min jus to greet us and was more concerned about getting tables out of her section then to take care of her tables that just got sat. After another 7 min we had to flag her down to..." Read more
11 years ago
Keelan C.
Honolulu, HI
"If it wasn't for our free dessert (Tiramisu) which is OUTSTANDING and might be the best tiramisu ive ever had, this restaurant wouldn't even get a star from me. The server took 10 min jus to greet us and was more concerned about getting tables out of her section then to take care of her tables that just got sat. After another 7 min we had to flag her down to..." Read more
11 years ago
Virgil M.
Lodi, CA
"I was sent a message from the manager apologizing for my experience at Swiss Louis. He offered me a complete dinner for two, including appetizer and dessert and drinks, so that I could revisit the restaurant. While I think his offer was very gracious, I don't visit San Francisco that often and if I don't think I would return. The managers offer speaks to..." Read more
11 years ago
Virgil M.
Lodi, CA
"I was sent a message from the manager apologizing for my experience at Swiss Louis. He offered me a complete dinner for two, including appetizer and dessert and drinks, so that I could revisit the restaurant. While I think his offer was very gracious, I don't visit San Francisco that often and if I don't think I would return. The managers offer speaks to..." Read more
11 years ago
Dylan L.
Huntington Beach, CA
"Seated quickly especially for a large party around dinner time and now I know why. Was excited for the meal here because the atmosphere was nice especially with the window view of the water and sea lions. My party sat down and the waitress came up and already seemed peeved by our party of 7(possibly because we're all in our early 20s/late teens). And wit..." Read more
12 years ago
Dylan L.
Huntington Beach, CA
"Seated quickly especially for a large party around dinner time and now I know why. Was excited for the meal here because the atmosphere was nice especially with the window view of the water and sea lions. My party sat down and the waitress came up and already seemed peeved by our party of 7(possibly because we're all in our early 20s/late teens). And with a..." Read more
12 years ago
Eusden S.
San Francisco, CA
"Nothing to write home about. The food, service, ambience were all subpar. The only thing is that location is great and seating wasn't a problem."
12 years ago
Eusden S.
San Francisco, CA
"Nothing to write home about. The food, service, ambience were all subpar. The only thing is that location is great and seating wasn't a problem."
12 years ago
Christina G.
Los Angeles, CA
"My boyfriend and I were trying to be super touristy and grab some crabs from Fisherman's Wharf. We came upon Swiss Louis and decided to pop in because the restaurant looked beautiful. The food coming out on the tables looked great also. Unfortunately our waiter was not the best. He messed up our entire order. We ordered Half cracked crab as an appetizer and..." Read more
12 years ago
Bernice M.
Modesto, CA
"Stopped in for an early dinner with my family. .the service was ok. Nothing special. The food was good, I've had better lasagna at cheaper restaurants."
12 years ago
Christina G.
Los Angeles, CA
"My boyfriend and I were trying to be super touristy and grab some crabs from Fisherman's Wharf. We came upon Swiss Louis and decided to pop in because the restaurant looked beautiful. The food coming out on the tables looked great also. Unfortunately our waiter was not the best. He messed up our entire order. We ordered Half cracked crab as an appetizer and..." Read more
12 years ago
Bernice M.
Modesto, CA
"Stopped in for an early dinner with my family. .the service was ok. Nothing special. The food was good, I've had better lasagna at cheaper restaurants."
12 years ago
Colby W.
Fisherman's Wharf, San Francisco, CA
"My girlfriend I tried this place because she doesn't like seafood but I do and we thought it would be a good mix. Our waiter was horrible, I think in the hour that we were there we saw him maybe 3 times, and he was extremely pushy on what we should've gotten. The food was sub par at best and very over priced, about the only thing we had that was good was the..." Read more
12 years ago
Colby W.
Fisherman's Wharf, San Francisco, CA
"My girlfriend I tried this place because she doesn't like seafood but I do and we thought it would be a good mix. Our waiter was horrible, I think in the hour that we were there we saw him maybe 3 times, and he was extremely pushy on what we should've gotten. The food was sub par at best and very over priced, about the only thing we had that was good was the..." Read more
12 years ago
Chris M.
Windermere, FL
"Just eh. The fried mozzarella was served to us half frozen. You could clearly tell it came from a bag. I sent them back to be re-heated, but still came out cold. The Fettuccini Alfredo had an awkward consistency, much like mayonnaise. In fact, the taste also resembled that of mayonnaise. Very strange.Quite disappointed given the beaut..." Read more
12 years ago
Chris M.
Windermere, FL
"Just eh. The fried mozzarella was served to us half frozen. You could clearly tell it came from a bag. I sent them back to be re-heated, but still came out cold. The Fettuccini Alfredo had an awkward consistency, much like mayonnaise. In fact, the taste also resembled that of mayonnaise. Very strange. Quite disappointed given the beautiful view and deco..." Read more
12 years ago
Sharon G.
San Jose, CA
"FYI: if you have more than 5 people in your group, they charge a 17% gratuity fee, plus another 3.75% tax is for a locality reason.This restaurant is located towards the end of all the shops. We (7 adults, 3 kids) ended up coming here because it was too windy to actually walk down the pier with the kids and go to our usual clam chowder spots. I thou..." Read more
12 years ago
Sharon G.
San Jose, CA
"FYI: if you have more than 5 people in your group, they charge a 17% gratuity fee, plus another 3.75% tax is for a locality reason. This restaurant is located towards the end of all the shops. We (7 adults, 3 kids) ended up coming here because it was too windy to actually walk down the pier with the kids and go to our usual clam chowder spots. I thought th..." Read more
12 years ago
Carmen C.
Santa Clara, CA
"I've been to several restaurants at the pier and I don't think I will come back to Swiss Louis. Instead of asking if we needed high chairs for the two toddlers in the strollers, we were greeted with "would you like to start off with some drinks" while we were struggling to settle down. We ordered two dungeness crab meals, no crab crackers and trash b..." Read more
12 years ago
Susan C.
Vallejo, CA
"Money better spent elsewhere. This is mostly a review of the bar area. I know Pier 39 is a tourist trap and was not keen on eating there, but I saw "Happy Hour" and decided that for $5 for wine was worth it.Well, the $5 wine is just about the only thing that is worth it.The clam chowder had good richness, but it was mostly cream...." Read more
12 years ago
Tommy M.
Los Angeles, CA
"I should have done my homework and research this place,really how long have they been in business? only two reviews o.k. red flag..only two stars one for the the nice hostess who greeted and seated us with a friendly smile(I think she wanted to tell us not to eat here) and a staff who was always there to keep our water fill to the brim,the food was not delic..." Read more
12 years ago
Tony T.
San Clemente, CA
"Overpriced and that would be okay if the food was good, but it is not. Spaghetti sauce from can, and shrimp was bad. Even the Caprese Salad was mediocre. Good location though, the food is just bad."
12 years ago
Tim L.
Hercules, CA
"Swiss Louis is one of those nice looking touristy restaurants located right in the heart of Pier 39. The place was crowded and clean and all, but I was mostly attracted to the heat lamps they have, like a fly to one of those neon bug zappers. But man... this place really disappointed me. I'll give them the benefit of the doubt and say I just order..." Read more
12 years ago
"Despite the impressive wine menu I wish the food matched the wine but sadly, it doesn't. My group went there three nights in a row. I ordered the Chicken Marsala but could not taste the Marsala Wine at all. Next day I ordered the Margharita Pizza, dough was frozen dough and not cooked properly."
11 years ago