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Linda T.
Mission Viejo, CA
Ruriko S.
Los Angeles, CA
"I met a friend 3 weeks ago on a Wednesday night so it was busy but not too crazy.We were seated by the fireplace which kept meWarm.We ordered and shared the turmeric cauliflower . I live turmeric so I devoured it all , I didn't leave much for my friend. I tried to be polite as much as I could but it was so good that I could not help it.For my..." Read more
4 years ago
Marian T.
Hawthorne, CA
"Wow can I just say this is one of the best restaurants in the southbay! The mussels and Branzino are to die for!! So, So Good! I'm definitely spreading the word and telling more friends"
4 years ago
Howard Z.
El Segundo, CA
"Steak was good and tasty. My side salad was pathetic. A bunch of lettuce with a few croutons. Way overpriced. Again, the meat had good flavor, but small portion size."
4 years ago
Tara Browne
"Nomad has one of my favorite Happy Hour menus that I've found in the El Segundo area to date. You can get a couple glasses of wine and an appetizer for less than $20 (not including tip) and the wine and apps are delicious! There's a parking structure right next to Nomad so parking is really easy to find. It's also got a great space for larger parties."
4 years ago
Google review
Century S.
Los Angeles, CA
"I really enjoyed the environment and service. Food however is not great or may be we didn't choose right options. Drinks: Watermelon spiritz was decent. Pineapple and ginger spiritz was good with ginger being on strong side. Food: Hummus was good but slightly on saltier side. Butternut squash was different and tasty. The biggest disappointments were mai..." Read more
4 years ago
Latesha K.
Torrance, CA
"Wow what can I say about the food and service at Nomad....5stars is not enough. First off the service was impeccable from the hostess to the Owner Scott who came over to our table to greet us personally. Troy, our server, knocked it out of the park with his attentiveness and excellent drink recommendations. Then the food, the crispy branzino with that vineg..." Read more
4 years ago
Mary L.
Carson, CA
"Cute spot. Made reservations for a Friday night at 6pm. We got seated right away near the bar. There was already a good amount of people there at that time so I definitely recommend making reservations. We ordered cocktails to start and were definitely not disappointed. I got the Machu Picchu and my husband got the Save the bees. Strong but del..." Read more
4 years ago
Jane W.
Santa Monica, CA
"I was very excited to try this place. Here are my thoughts on what we ordered. - Chicken Kabob - 9/10, chicken is cooked very well and so happy they use Mary's chicken! - Sauces with the chicken Kabob - 2/10 (so incredibly bitter) Chicken Kabob wrap - 6/10 because it is just too bitter from the sauce - Hummus - 6/10 I prefer it less bitter, with a little m..." Read more
4 years ago
Amber D.
Redondo Beach, CA
"I have been here 4 or 5 times now and it NEVER disappoints! I used to go here when it was Jacksons, so I was hesitant at first. But wow. Amazing & fresh food and the service is great! My go to picks are: the hummus, coconut shrimp, jasmine wok shrimp bowl and steak frites with homemade chimichurri. I really can't say enough great things. They also have a..." Read more
4 years ago
Jackson C.
Torrance, CA
"This place is absolutely delicious, easily one of the best restaurants in the South Bay. The cocktails are trailblazers for the industry and it's no wonder they were nominated for one of the top bars in the South Bay. With so many options on the menu, it's an easy place to come back to, every item I've tried is delicious. My favorites are the hummus (of cour..." Read more
4 years ago
Hilary M.
Hermosa Beach, CA
"Went here for the first time last night. It was so good! I'm a vegetarian and got the plant based skewers and they were fabulous. My hubby got the flank steak and loved it, came with mushroom risotto which I tried and also delicious. We also had the roasted cauliflower and the hummus and some fancy cocktails. Ambiance was great, food was a 10/10, service was..." Read more
4 years ago
Jessica H.
Hollywood, Los Angeles, CA
"First time coming under the new Resturant (used to be Jackson bar + grill), and we were pleasantly surprised with our experience.The service was great, and the owner even made his way over for some background and updates on the new restaurant.For 2 people we spent about $90 bucks. Ordered the Caesar and split it between two(medium size portio..." Read more
4 years ago
Levina B.
Carson, CA
"Great food and service! Ordered the salmon perfectly cooked to my liking. Shrimp appetizer was delicious. The ambience is very comfortable!"
4 years ago
Natalie R.
Pacific Palisades, Los Angeles, CA
"One of my favorite restaurants in all of LA. The hummus is incredible and everything is pretty reasonably priced"
4 years ago
Faviola Garcia
"I love this place! I went there for the first time yesterday and I sm definitely going back, often! We were greeted by a very friendly staff and Scott, the owner, stopped by to say hello and make sure we were having a great experience. I am sorry about not taking pictures. The food is amazing and I like the variety in their selections. I had the chile relle..." Read more
4 years ago
Google review
Matt Ingle
"Absolutely amazing."
4 years ago
Google review
Chris C.
Manhattan Beach, CA
"A lot of restaurants have popped up in the Manhattan Beach area these last 8 months and if you haven't been to NOMADS yet, give it a try.Whenever we go we always start out with one of their featured mixed drinks and sit in the patio area. The patio is such a nice indoor-outdoor space that it makes the evening out a bit nicer. There drinks (they rotat..." Read more
4 years ago
Linda Lee
"Excellent. Very interesting menu. Food and service were both fantastic."
4 years ago
Google review
mary s.
Cypress, CA
"Not the best Mediterranean food I've had. We all ordered the skewers. Chicken was kind of tasteless and veggies were ok. They never came back to the table to give us our checks so one of us had to catch the waitress when she was coming out of the kitchen. There was one large party and another table of 4 seated nearby but that was it so it didn't seem like t..." Read more
4 years ago
Niki B.
Manhattan Beach, CA
"Wow. I am SO impressed! I just ordered a last minute dinner to-go, got the chicken wrap with a side of fries. The wrap was delicious! Just the right amount of everything, and the pita tasted extremely fresh. The French fries have a great crisp and crunch to them without being too soft or too hard. The flavors of the wrap were spot-on and I loved the addition..." Read more
4 years ago
DFD Productions
"Wow!! This is the best new place in town!! Elysia is the kindest soul to dine with!!"
4 years ago
Google review
Diane D.
Downey, CA
"Had dinner with some friends here a week or so ago. Very excited to try this place. The menu has some interesting items on it so I was excited. Ordered the Macchu Picchu and it was so good!! I loved it!! I had the Chile relleno it was ok I found the oil pool on my plate a unappetizing. The cheese inside the chile was good. Rice and beans were lacking. My hu..." Read more
4 years ago
Yelena J.
Westfield, IN
"My husband loves their chimichurri steak. I got the hummus appetizer which I thought was super good. It has a nice heat to it and the pita is good also (made to order). However when the pita cools down it gets really hard. I also got the kale salad... because kale I've ever had. I'm going to dream about that kale for a long time. It was the most tender kale..." Read more
4 years ago
Yelena J.
Westfield, IN
"My husband loves their chimichurri steak. I got the hummus appetizer which I thought was super good. It has a nice heat to it and the pita is good also (made to order). However when the pita cools down it gets really hard. I also got the kale salad... best kale I've ever had. I'm going to dream about that kale for a long time. It was the most tender kale I'v..." Read more
4 years ago
"My family and I ate here for dinner and loved all of our dishes! We ordered the Scallop Ceviche, Hummus, Branzino, Lemon Half-Chicken, Sweet & Sour Pork, and the Lamb Skewers. The service was friendly and the food delicious. The highlights were the Branzino and Lemon Half-Chicken. If you don't like a strong ginger taste, I would stay clear of the Pineapp..." Read more
4 years ago