Yelp 
867 reviews
3.8/5 average rating
Zoe H.
Oakland, CA
Clara L.
Rancho Bernardo, San Diego, CA
"Amazing. I've been satisfied here twice now with the pappardelle with the meatball sauce. The total was around $13 which holy crap is hella cheap for what you're getting. I'm super ful now and the noodles and sauce were amazing and rich and yummy and the vibes inside are fun and casual. Love it. Quick service as well like 5 min."
7 years ago
Noah G.
Pleasanton, CA
"Aqesome awesome awesome. Delicious, holy cow i was craving pasta, they give so many options. Man the noodles are thick and taste perfect. The sauce is just how it should be tomatoes and salt bolognese dang. Wish i could eat here everyday. Super clean, reasonable prices and awesome customer service!!! Yummnmmm!!"
7 years ago
Milton C.
Oakland, CA
"The Brussel Sprouts are the best in the Bay Area! Service is outstanding although patience is required if it's crowded."
7 years ago
Clara L.
Rancho Bernardo, San Diego, CA
"Amazing. I've been satisfied here twice now with the pappardelle with the meatball sauce. The total was around $13 which holy crap is hella cheap for what you're getting. I'm super ful now and the noodles and sauce were amazing and rich and yummy and the vibes inside are fun and casual. Love it. Quick service as well like 5 min."
7 years ago
Nannaphat S.
San Francisco, CA
"Came here because I heard about the piadina. The piadina flatbread had an interesting texture. If you are ordering the piadina definitely get the classica. I liked how there wasn't too much cheese that didn't overpower the rest of the dish. Service was very nice and the staff was super friendly! Ambience was also very nice."
7 years ago
Milton C.
Oakland, CA
"The Brussel Sprouts are the best in the Bay Area! Service is outstanding although patience is required if it's crowded."
7 years ago
Nannaphat S.
San Francisco, CA
"Came here because I heard about the piadina. The piadina flatbread had an interesting texture. If you are ordering the piadina definitely get the classica. I liked how there wasn't too much cheese that didn't overpower the rest of the dish. Service was very nice and the staff was super friendly! Ambience was also very nice."
7 years ago
Berles C.
Pleasanton, CA
"Food is very fresh and very good. Had the roasted tomatoes salad. It was good, but only 1/2 a roasted tomato. The pasta is handmade and delish. The marinara and meatballs is very good. Seating is a little hard. We had a tiny table for 4, so with 2 salads and 4 entrees, we had to wait to clear the salad plates before we could fit water glasses on our t..." Read more
7 years ago
Berles C.
Pleasanton, CA
"Food is very fresh and very good. Had the roasted tomatoes salad. It was good, but only 1/2 a roasted tomato. The pasta is handmade and delish. The marinara and meatballs is very good. Seating is a little hard. We had a tiny table for 4, so with 2 salads and 4 entrees, we had to wait to clear the salad plates before we could fit water glasses on our t..." Read more
7 years ago
Ryan I.
Dublin, CA
"Found this place while waiting to see a play at the Berkeley Playhouse. Got the Pappardelle pasta with pesto sauce and Gnocchi Al Duck. Both were excellent with freshly made pasta. Server got one of the orders wrong but offered to fix it right away. Would definitely come back."
7 years ago
Kevin W.
San Francisco, CA
"One of the better pasta places i've been to. Unfortunately they do not have Chicken Alfredo or Carbanara otherwise I will be here all the time.
Fresh hand made noodles and sauce. This place is a must if you are in the area. They are good and full of flavor."
7 years ago
Ryan I.
Dublin, CA
"Found this place while waiting to see a play at the Berkeley Playhouse. Got the Pappardelle pasta with pesto sauce and Gnocchi Al Duck. Both were excellent with freshly made pasta. Server got one of the orders wrong but offered to fix it right away. Would definitely come back."
7 years ago
Little G.
San Francisco, CA
"The original location is SF is AMAZING, so I was very excited when the one in Berkeley opened up. However, they don't even begin to compare which is disappointing to say the least."
7 years ago
Kevin W.
San Francisco, CA
"One of the better pasta places i've been to. Unfortunately they do not have Chicken Alfredo or Carbanara otherwise I will be here all the time. Fresh hand made noodles and sauce. This place is a must if you are in the area. They are good and full of flavor."
7 years ago
Little G.
San Francisco, CA
"The original location is SF is AMAZING, so I was very excited when the one in Berkeley opened up. However, they don't even begin to compare which is disappointing to say the least."
7 years ago
Sophia L.
Portland, OR
"TL;DR favorite place in elmwood for lunchThe Italian Homemade is so damn good!! I love the wraps and the pasta. Both are so fresh so full of flavor. Meatballs are also so damn good. They also have a bunch of Italian snacks, sauces, jam, and more in the back.Seating is hard to come by on the weekends, but if you hover, you'll eventuall..." Read more
7 years ago
David R.
Laguna Hills, CA
"What a place! Authentic Italian food made fresh. Best Italian sausage sandwich on homemade flat bread I've had since being home in Jersey! Outstanding"
7 years ago
David R.
Laguna Hills, CA
"What a place! Authentic Italian food made fresh. Best Italian sausage sandwich on homemade flat bread I've had since being home in Jersey! Outstanding"
7 years ago
Sophia L.
Portland, OR
"TL;DR favorite place in elmwood for lunch The Italian Homemade is so damn good!! I love the wraps and the pasta. Both are so fresh so full of flavor. Meatballs are also so damn good. They also have a bunch of Italian snacks, sauces, jam, and more in the back. Seating is hard to come by on the weekends, but if you hover, you'll eventually find something...." Read more
7 years ago
Andrew S.
Fremont, CA
"I've come here twice. Nice open place and you can see the staff making noodles or other noodly things. First time was for lunch on a Saturday. Since they are known for making fresh made pasta, we decided to only order pasta type dishes. I had a tortellini with butter and sage. 5/5. It was nice and salty from the prosciutto and the sage was a nice..." Read more
7 years ago
Andrew S.
Fremont, CA
"I've come here twice. Nice open place and you can see the staff making noodles or other noodly things. First time was for lunch on a Saturday. Since they are known for making fresh made pasta, we decided to only order pasta type dishes. I had a tortellini with butter and sage. 5/5. It was nice and salty from the prosciutto and the sage was a nice touch. M..." Read more
7 years ago
Mina T.
Berkeley, CA
"I am amazed at the freshness and quality here. I have never tried homemade pasta before and this place did not disappoint. I went to this place two times. The first time I ordered the pappardelle with bolognese sauce. The noodles were wide and the perfect amount of chewiness. The tomato sauce tasted light, simple, and fresh. The second time I ordered the tag..." Read more
7 years ago
Ken B.
Brentwood, CA
"Great lunch! We ended up trying several different items including gnocchi, pasta with amazing meat sauce, meatballs. Pesto sauce and gnocchi rolls with marinera. Neat open space with reasonable prices.
The Gelato was super smooth.
I would highly recommend the meat sauce to the carnivores out there."
7 years ago
Mina T.
Berkeley, CA
"I am amazed at the freshness and quality here. I have never tried homemade pasta before and this place did not disappoint. I went to this place two times. The first time I ordered the pappardelle with bolognese sauce. The noodles were wide and the perfect amount of chewiness. The tomato sauce tasted light, simple, and fresh. The second time I ordered the tag..." Read more
7 years ago
"Ridiculously good pesto on homemade pasta. I can't try ordering anything else there, even though I've been there several times, because the pesto pasta is just so amazing... rich, garlicky, and so satisfying. I didn't think I cared about homemade pasta before, but theirs is just so amazing...You can watch them make it right at the counter... The guys who r..." Read more
7 years ago