Yelp 
Sistine M.
Hayward, CA
Gina G.
Pinole, CA
"Pasta is my jam, and how exciting is it when you stumble upon spots that specialize in everything you're craving (especially when it's pasta on a cold and rainy day).The Italian Homemade Company was the perfect casual spot to tuck into with our umbrellas. We were looking for warmth and we found it quickly here - the menu was filled with homemade past..." Read more
4 months ago
Lyzza T.
San Jose, CA
"Ordered here for the first time and got it to-go! Oh boy! Everything was delish! I will come back, and try more of their stuff!"
4 months ago
Zachary B.
Vacaville, CA
"The food was bland and lacked sauce. Sauce also bland. Cheese was good. Paid 20 bucks for this. Not impessed at all. The pasta was not fresh. Its reheated. And overcooked. Check out the picture. Thats literally what they served me. Does it look appetizing"
4 months ago
Pat P.
Berkeley, CA
"Delicious Italian dishes in casual rustic setting.We were looking for a place after catching a movie at the Elmwood and Italian Homemade is a short walk away.Counter service with table and bar seating. Our food arrived quickly, 10 minutes max. There's a self serve water station and you bus your own table. When I approached the cashier about napki..." Read more
4 months ago
A Y.
Oakland, CA
"Maybe quality suffers with takeout orders? Our Pasta bolognese was dry; the pasta noodles had very little sauce. Same with the sausage & mushroom pasta. Although we asked for & they confirmed we were getting ribbons of tagliatelle pasta, we got corkscrew pasta instead. Taste for both was just ok.
Maybe you just have to eat in."
5 months ago
Elizabeth G.
Oakland, CA
"Love the place when it firsts open, but now lacks quality, flavor, and seriously needs to train your college student employees about the hospitality industry... we were served reheated food and the past was overcooked..."
6 months ago
Marie M.
Northern California, CA
"TikTok brought me here and it did not disappoint. The salad, pasta and tiramisu were so good and fresh. I was very impressed with everything from the service to the food."
6 months ago
Lo W.
San Francisco, CA
"I like The Italian homemade company specially the one in San Francisco , this location in Berkeley Ca Is very very bad food and sickening , pasta are already made for them all they have to do add the sous and warm it up )))))it sucks now , very very miserable and bad no taste No pesto or any sous or bad taste sauce , avoid the place now , for..." Read more
6 months ago
Ray T.
Oakland, CA
"First time here, I can say that from the customer service experience alone, it was 5 stars. I was greeted and welcomed very professionally and polite. The food choices were great as well. The atmosphere is very welcoming as well. The food was great, nothing to complain about! I would say that the food here is better thank most places in the Bay Area. And you..." Read more
6 months ago
Ryan F.
Alameda, CA
"Ordered at 6:15, served at 7:13. Mine was ravioli that only requires you to boil the pasta, sliced tomatoes, capers and shredded cheese. It should not take nearly an hour.
Objectively, it probably tasted fine, but when you're inconvenienced, food is bound to taste differently. Wont be back."
6 months ago
Alan C.
Menlo Park, CA
"We have eaten at TIHC's in and around SF but never at this location. The food tends to be reliable and priced fairly so when we saw this location for a late lunch in Berkeley we stopped in and ordered our go to - pappardelle with meat sauce / Ragu and two meatballs - which is under $20/each and usually filling and delicious. This was no exception - the pas..." Read more
6 months ago
Brandy J.
Hercules, CA
"The food is taste and quality is consistent. Easy to order and pick up to take back to the office. If the homemade ravioli is available, order them. They are delicious. And the gelato- so good."
6 months ago
Simon L.
San Francisco, CA
"Line: no line on Sunday lunch
Parking: there is residential area parking a few blocks away
Service: self serve utensils, quick
We really love the pasta here. The texture is just right and the food always comes out quick."
7 months ago
Ashley J.
San Jose, CA
"I loved this place and highly recommend it to anyone looking for fresh pasta in the Berkeley area! The menu consists of different pastas and sauces (as well as other Italian dishes) and you are able to pick your combination of pasta and pasta sauce. You're able to order at the front and then seat yourself. I ordered the Tagliatelle with Bolognese. The pasta..." Read more
7 months ago
Vince V.
Berkeley, CA
"I was very disappointed with my meal at The Italian Homemade Company - The first version of my review was removed from Yelp - so I will keep this simple - After getting a tip from the "KQED Check, Please! Bay Area" - and taking the adivce of a UCB student - I visited Homemade - From the counter I ordered a pasta dish that feature two meat bal..." Read more
7 months ago
Brett H.
El Cerrito, CA
"I've been to The Italian Homemade Company a handful of times now. Each time has always been a wonderful experience. The customer service is excellent and the food is always hot and delicious. There is a bit of limited seating, especially for the size party that we usually roll in with; 5 to 7 people. Though we typically don't wait more than 15 minutes to get..." Read more
7 months ago
Sky G.
Downtown Menlo Park, Menlo Park, CA
"I've come back here a few times and they never miss! Casual setting with amazing fresh pasta and gelato. Got the mozzarella salad this time which came with nice warm flatbread. Simple but delicious. Service is average.
Favorite dishes here: cheese ravioli with pesto & strawberry/hazelnut gelato :)"
8 months ago
Kayoung L.
Mid City, Los Angeles, CA
"I came to Italian Homemade before and their dishes are relatively good --or at least I thought it was--until I tried their panna cotta and was extremely disappointed. The best way to describe the taste of this panna cotta was "plasticy" and also left a very distasteful taste in my mouth. The texture and consistency of the panna cotta was also unauthe..." Read more
8 months ago
Niru V.
Los Angeles, CA
"Did a takeout of Tiramisu. It was $8 ($8.82) with tax for a small piece. Total rip off.
It wasn't even set fully and didn't taste great either.
Would not recommend it.
Bakers and common on the other side of the road has it for nearly half the price and tastes much better."
8 months ago
Mary T.
Alameda, CA
"I went here for a quick, tasty meal. The quick part was ok but the meal left a lot to be desired. I got pappardelle with brown butter sage and my partner got fettuccine with pesto and we shared a mixed green salad. All were underwhelming but mine was the worst. The noodles were glued together probably due to the lack of much sauce. His pesto dish was sw..." Read more
8 months ago
Roy K.
CA, CA
"The Italian homemade company restaurant, my favorite pasta place, takes the cake when it comes to flavor and quality. The pasta itself is as the name says, homemade. As you walk in, there are long strips of homemade noodles on the counter that is made in front of you. They also sell some of the product I think they use, including the delicious marinara sauce..." Read more
8 months ago
Toshimi B.
Atlanta, GA
"Their house made pasta was perfectly cooked and the texture was great. People who work at the restaurant were very friendly. We definitely go back!"
8 months ago
Gregory T.
Berkeley, CA
"It's always delicious.
My favorite are the gnocchi+ meatballs and lasagna. Perfectly cooked and the beef taste is fantastic. Also the service is very quick.
I've never been disappointed"
8 months ago
Grace T.
Berkeley, CA
"had a delightful dining experience at the Italian homemade restaurant in Berkeley. From the moment I walked in, I was greeted with warm hospitality and a cozy ambiance. The menu offered a variety of authentic Italian dishes, and each bite was a burst of flavor that transported me to Italy. The homemade pasta was cooked to perfection, and the sauces were rich..." Read more
9 months ago
"The first thing I noticed about the ravioli was the quality of the pasta. It definitely stood out. The ravioli was filled generously with a lot of meat. I liked the balance of the tomato and cream in the pasticciata sauce. Lasagna was meaty with a lot of layers. Personally I like my lasagna to be more on the cheesy side. The flatbread was good and th..." Read more
3 months ago