Daniel S.
San Diego, CA
rogier l.
Somerville, MA
"I like the mariscada a lot. Very nice people, good food, fantastic deserts, The desert menu, by the way, is a joy to read."
14 years ago
Daniel S.
San Diego, CA
"This instantly became my favorite restaurant. When you've been living in the city for a while, it's a rare and exciting occurrence when you find something totally new and totally amazing. Be sure the make a reservation!"
14 years ago
Erika B.
Boston, MA
"OMG So Good! Authenitic Brazilian food! I'm in love with their seafood stew, it's perfect. I've had to wait a while, the last two times I went there but it's always so worth, it... I just grab a Nova Schin from the bar (which has like, 4 seats) but I can't complain about this place at all. The food is awesome and so is the staff :)"
14 years ago
Erika B.
Boston, MA
"OMG So Good! Authenitic Brazilian food! I'm in love with their seafood stew, it's perfect. I've had to wait a while, the last two times I went there but it's always so worth, it... I just grab a Nova Schin from the bar (which has like, 4 seats) but I can't complain about this place at all. The food is awesome and so is the staff :)"
14 years ago
Adrian L.
San Francisco, CA
"Quite possibly my favorite restaurant in the Boston area. I always bring my friends visiting from out-of-town here. Their food is amazing, their smoothies are great and it's a good deal for the quality of seafood they are serving."
14 years ago
Adrian L.
San Francisco, CA
"Quite possibly my favorite restaurant in the Boston area. I always bring my friends visiting from out-of-town here. Their food is amazing, their smoothies are great and it's a good deal for the quality of seafood they are serving."
14 years ago
Mike C.
Los Angeles, CA
"I've eaten at my fair share of Brazilian places (ok, ok. mostly AYCE bbq style places) and I have to say this place is amongst the best I've had. it also helps that their hot sauce is crazy, crazy spicy...be prepared to pay for it now (and later at twice the intensity) if you overdo it with the hot sauce! that, of course, didnt happen to me. no really, it..." Read more
15 years ago
Mike C.
Los Angeles, CA
"I've eaten at my fair share of Brazilian places (ok, ok. mostly AYCE bbq style places) and I have to say this place is amongst the best I've had. it also helps that their hot sauce is crazy, crazy spicy...be prepared to pay for it now (and later at twice the intensity) if you overdo it with the hot sauce! that, of course, didnt happen to me. no really, it..." Read more
15 years ago
Thiago G.
Malden, MA
"Sooo Good!! Amazing Dishes!!
Good Luck trying to figure out the MENU, But what ever you choose its ganna be the best!!
Waiting staff is great and responsive very quick, Dim Lighting, A great evening setting Food is well worth the expensive price! Portions are Huge and Fish is Fresh!"
15 years ago
Thiago G.
Malden, MA
"Sooo Good!! Amazing Dishes!! Good Luck trying to figure out the MENU, But what ever you choose its ganna be the best!! Waiting staff is great and responsive very quick, Dim Lighting, A great evening setting Food is well worth the expensive price! Portions are Huge and Fish is Fresh!"
15 years ago
patti t.
Anaheim, CA
"This is the only place I've have Brazilian cuisine and have fallen in love with it. Aside from that this place serves food fresh and made to order. The staff is extremely nice and very accommodating."
15 years ago
patti t.
Anaheim, CA
"This is the only place I've have Brazilian cuisine and have fallen in love with it. Aside from that this place serves food fresh and made to order. The staff is extremely nice and very accommodating."
15 years ago
Samantha G.
Boston, MA
"I LOVE this restaurant! The main dishes are delicious, particularly the seafood stews. They also have great appetizers and absolutely delightful fruit smoothies. Basically, if you like South American food/seafood, you will be happy. The staff is friendly but there can be a very long wait on weekend nights. Overall I am always excited to eat there."
15 years ago
Samantha G.
Boston, MA
"I LOVE this restaurant! The main dishes are delicious, particularly the seafood stews. They also have great appetizers and absolutely delightful fruit smoothies. Basically, if you like South American food/seafood, you will be happy. The staff is friendly but there can be a very long wait on weekend nights. Overall I am always excited to eat there."
15 years ago
Zee S.
Downtown, Sacramento, CA
"Not what one thinks of when thinking of Brazilian food! This area of Innman Sq. is littered with BBQ houses serving up meaty portions, but Muqueca is different. This northern Brazilian restaurant offers hearty seafood stews, whole fried fish and bean and pork stews. The house salad includes apples and hearts of palm with thin cut sweet onions and green ol..." Read more
15 years ago
Zee S.
Downtown, Sacramento, CA
"Not what one thinks of when thinking of Brazilian food! This area of Innman Sq. is littered with BBQ houses serving up meaty portions, but Muqueca is different. This northern Brazilian restaurant offers hearty seafood stews, whole fried fish and bean and pork stews. The house salad includes apples and hearts of palm with thin cut sweet onions and green ol..." Read more
15 years ago
Sasha B.
Stanford, CA
"Delicious!! If you are a seafood/shellfish lover, this is the place for you!Definitely get a starter, the moqueca takes a while so you'll want some munchies. We got the fried yucca, they come with a delicious garlic sauce. For entrees we shared the fish and shrimp moqueca and the black beans and pork "brazilian national dish". The mo..." Read more
15 years ago
Sasha B.
Stanford, CA
"Delicious!! If you are a seafood/shellfish lover, this is the place for you! Definitely get a starter, the moqueca takes a while so you'll want some munchies. We got the fried yucca, they come with a delicious garlic sauce. For entrees we shared the fish and shrimp moqueca and the black beans and pork "brazilian national dish". The moqueca was TO DIE FOR..." Read more
15 years ago
Simon L.
Somerville, MA
"Pretty sure Muqueca just moved into my top ten favorite restaurants. Casual, small tables, not particularly warm and cozy, but food? Seriously awesome. Excellent service, and friendly. Skip the appetizers, go straight for the Moqueca. We had an order of the coconut shrimp that was a little over fried and some cod patties that were good. Moqueca is a Brazi..." Read more
15 years ago
Jason W.
Boston, MA
"Yucca!!! Soooo good... You better get you some of that Muqueca too. What exactly are you doing at this place if you dont? Good desserts too! P.S. This review is an understatement... I'm feeling kind of lazy after going review crazy today, so give me a fricken break -- I'm out of steam. Why don't you just go here, eat the damn good food, and write a..." Read more
15 years ago
D J.
Cambridge, MA
"Just went there for lunch. We had the cod patties and coconut shrimp for appetizer and mariscada and moqueca completa for entre with fried plantains on the side. All were very good and the mariscada and moqueca were absolutely delicious. For three people, we left stuffed and have another meal or two left. This was probably the best food we've had since movin..." Read more
15 years ago
Peter P.
Somerville, MA
"Unique excellent food that you can't find anywhere. The price has gone up as the restaurant became more popular though."
15 years ago
Jason H.
Houston, TX
"What can I say that hasn't already been described here? I'll just comment that.First off, come a bit early. I met some friends here on a Thursday at 7pm. I walked in at 6:50 and it was EMPTY. But by 7:15, it was TOTALLY PACKED. Literally not 1 seat left except the bar. Luckily we squeezed in to the last table. So come early, and don't be put off if y..." Read more
15 years ago
Holly A.
San Diego, CA
"hubs and i dined here as part of our east coast extravaganza 2010 vacation. hands down one of my fave joints in the boston area (this includes overpriced back bay eateries). delicious, fresh food that's great for vegetarians - LOVED it. the yucca and plantains were fabulous!"
15 years ago
"This instantly became my favorite restaurant. When you've been living in the city for a while, it's a rare and exciting occurrence when you find something totally new and totally amazing. Be sure the make a reservation!"
14 years ago