Yelp 
Richard C.
San Francisco, CA
Smax S.
Valley Village, Los Angeles, CA
"Classy prime rib spot. Service was excellent! Had a guy named Dennis who took great care of us."
3 months ago
Peter M.
Sacramento, CA
"An absolute SF classic that always delivers. Every dish is amazing (my go to is the English Cut). Service is top notch. and of course the ambiance is reminiscent of a different time."
3 months ago
Katherine N.
San Jose, CA
"I was able to snag a reservation for an early Valentine's Day dinner and it was so good! It's definitely hard to grab a reservation so I suggest looking on OpenTable a couple months ahead of the time you want to go! We ordered the King Henry's cut and the English cut with creamed spinach and creamed corn with a baked potato as the sides. The beet salad is..." Read more
3 months ago
James G.
Far West Side, San Antonio, TX
"We were on a Valentines weekend get away to San Francisco. We decided to eat dinner on our last night at The House of Prime Rib. The food was outstanding and the service was too. This was the best Prime Rib I've ever had. I had seen the restaurant on You Tube and it lived up to all our expectations. I highly recommend it . Make sure you make reservations..." Read more
3 months ago
Stacy K.
New York, NY
"I came with my family and we all loved our prime ribs! The meat was so tender and I loved the sides of creamy spinach and mashed potato too. Solid dinner here with a nice atmosphere and I would definitely come back"
3 months ago
Lydia K.
Toronto, Canada
"Sam is absolutely amazing ! It was Valentine's night and she was so attentive, informative and kind. She made our first time experience amazing and now we can't wait to come back. The prime rib is delicious, we had the thin slices, an order of salmon and creamed corn! Loved everything, the strawberry shortcake is light and perfect with expresso. It was my b..." Read more
3 months ago
Katie H.
Tampa, FL
"As classic as it gets. This place is iconic and very camp. You have to get a martini, they bring the whole shaker to the table. Controversial opinions, baked potato is better than the mashed and creamed corn is better t creamed spinach. Don't miss out on that strawberry shortcake either."
3 months ago
Nhung Annie N.
San Francisco Bay Area, CA
"A San Francisco staple! I finally got to try this place after finally getting a last minute cancellation. This place is booked out for small parties for months, so your best bet is to try to get a same day cancellation ressy. The service is amazing and all the sides are so flavorful. I like my meats medium rare and this filled all my protein cravings! They a..." Read more
3 months ago
Patrick L.
South San Jose, San Jose, CA
"Food wise it's a classic in SF. Don't anticipate eating anything other than prime rib here. We were fortunate to get day of reservations because another group canceled. The ambiance has not changed since the restaurant opened. It's a throwback to a different era. Be careful not to fill up on bread and salad before the prime rib shows up."
3 months ago
David C.
San Jose, CA
"Best prime rib. Great service. Wish they had more options for kids. But damn, the best prime rib."
3 months ago
Janey L.
CA, CA
"Craving satisfied!!! HOPR never disappoints. Got the English cut, 3 thinly sliced cuts to maximize the flavor and juiciness."
3 months ago
Cyril 0.
Alhambra, CA
"Went with family for dinner as we were craving for some good beef. The general vibes were great, it felt welcoming and everyone was greeting as with a smile. Ordered the Henry VIII (medium rare) with Creamed Spinach and Mashed potatoes. The rib was cooked perfectly temperature wise and it was so tender. The creamed spinach is a must if you are ordering accom..." Read more
4 months ago
Anna R.
West San Jose, San Jose, CA
"Reservations highly recommended. Come in late after 8pm w/o reservations and it's about 1 1/2-2 hrs wait. Side bar for drinks while waiting for a table. Delicious food and bring your appetite!"
4 months ago
Anthony N.
San Francisco, CA
"We got a reservation by watching for cancellations on OpenTable.The experience was pleasant. Lots of food. Expensive, but not out of line for this much food at a popular place in SF.They seem to have the whole system down really well. Simple menu, great execution with prep, waiters, packing food, etc.I was the only one of the four of..." Read more
4 months ago
Juan F.
CA, CA
"A Classic that still hits the mark. Went there recently for my parents' 60th anniversary and the food was excellent as always. Service was top-notch and it wasn't as expensive as we thought. I spend more at a mediocre place in Morgan Hill. Worth the wait and lots of old-school charm. A San Francisco gem!"
4 months ago
Rebecca G.
Hilton, United Kingdom
"A San Francisco institution not to be pissed! Probably the best prime rib you will ever have. Not only the is prime rib fantastic but the cocktails, the salad you get with your entree and the dessert! HOPR is not to be missed and I would recommend booking far in advance to avoid disappointment!"
4 months ago
Cali L.
San Francisco, CA
"A San Francisco institution.The food is good if you like prime rib. Decadent sides with hearty portions of prime rib. I go for the English cut. For $60, you get a salad, 2 sides, a cut of prime rib, bread, Yorkshire pudding (basically bread), and an optional second thinner cut of prime rib. I find the prices very very very reasonable but it's probabl..." Read more
4 months ago
Peter R.
San Mateo, CA
"Every bit as good as Lowry's, and probably better than Morton's. The House of Prime Rib is an hold school restaurant with salads made at the table, amazing service, and some amazing cuts of prime rib. I can't wait for another chance to visit!"
4 months ago
Piyush P.
San Francisco, CA
"Came probably for our twentieth birthday here. It's become a family tradition for all the meat eaters in my family for nearly a decade now. The best bar in the city . Absolutely fantastic cocktails. Service is excellent as well. We've never had a bad dining experience here ever."
4 months ago
Melvic S.
San Francisco, CA
"Thick and juicy meat and the creamed spinach and mashed potatoes are just the perfect sides!"
4 months ago
Minia L.
San Francisco, CA
"House of Prime Rib in San Francisco is my ultimate go-to spot! I've been a loyal patron for 14 incredible years, visiting every two to three months. I bring everyone I know here. The prime rib, especially the house cut cooked to a perfect medium rare (every time) is nothing short of amazing. It's juicy, tender, and absolutely heavenly. From the solid, mouth..." Read more
4 months ago
Elaine S.
San Francisco, CA
"A wonderful place for special occasions and celebrations. You should come early to get a table if you can reserve one in advance. The average wait is 1.5 hours, so you have to come prepared to spend a few hours here. You will wait in a small cocktail lounge area, the cocktail waitress will take your drink orders while you are waiting for your table. The port..." Read more
4 months ago
Peace L.
Los Gatos, CA
"For the Niners NFC Championship game and we wanted to indulge even more with some HOPR :). We ordered togo and was the perfect win win evening. Niners are NFC Champion yay and cant wait for the Superbowl. Go Niners!!!!!!!!!!!!!!!!"
4 months ago
Jane S.
Millbrae, CA
"This was my first time at House of Prime and I am completely blown away by the service and food.
My husband and I ordered the king Henry cut and it came out PERFECTLY. The service was a bit slow at first but I understand that they're busy.
I will definitely be coming back here! Excellent service and drinks!"
4 months ago
"Food is YUMMY as always! We had the Henry Cut and English Cut and they were delicious just like before. Oh can't forget about the Apple Crisp."
3 months ago