Yelp 
Sarah C.
Castro Valley, CA
Sarah C.
Castro Valley, CA
"This place definitely ain't no im-pasta! Pasta can be dressed up so many ways, but here, it's all about simplicity. You pick your noodles, you pick your sauce, and you're done. You can throw in some meatballs if you like, but there's not much else to add in. I was so impressed with the texture of the pasta and the flavor of the sauce. You can see them hand..." Read more
6 years ago
DH Z.
San Francisco, CA
"This is hands down the best place for pasta in East Bay, perhaps including San Francisco too (though they have two locations in San Francisco too). Authentic, tasty, and the Berkeley location's interior is great. The staff is wonderful as well."
6 years ago
DH Z.
San Francisco, CA
"This is hands down the best place for pasta in East Bay, perhaps including San Francisco too (though they have two locations in San Francisco too). Authentic, tasty, and the Berkeley location's interior is great. The staff is wonderful as well."
6 years ago
Vanessa L.
San Carlos, CA
"Both the veggie & meat lasagna were fresh & full of flavor. This place is great for a casual lunch or dinner. You will be pleased with whatever you order. This is also a favorite of the locals. Buon appetite"
6 years ago
Vanessa L.
San Carlos, CA
"Both the veggie & meat lasagna were fresh & full of flavor. This place is great for a casual lunch or dinner. You will be pleased with whatever you order. This is also a favorite of the locals. Buon appetite"
6 years ago
Andrea O.
Oakland, CA
"I consider it a side hustle to find the best Italian food wherever I live and Italian Homemade Co is definitely up there. I've tried the gnocchi with the meat sauce, veggie and meat ravioli, assorted special pastas, and a few salads. I'm obsessed with the buffalo arugula salad and when it's not quite cold enough to post up in my own kitchen and cook bolognes..." Read more
6 years ago
Andrea O.
Oakland, CA
"I consider it a side hustle to find the best Italian food wherever I live and Italian Homemade Co is definitely up there. I've tried the gnocchi with the meat sauce, veggie and meat ravioli, assorted special pastas, and a few salads. I'm obsessed with the buffalo arugula salad and when it's not quite cold enough to post up in my own kitchen and cook bolognes..." Read more
6 years ago
Liza H.
New York, NY
"Had a great experience here! The pasta is fresh and flavorful and you can see them make the pasta right in front of your eyes. The buffala salad is a must!
The employees are also super helpful if you're indecisive like me."
6 years ago
Liza H.
New York, NY
"Had a great experience here! The pasta is fresh and flavorful and you can see them make the pasta right in front of your eyes. The buffala salad is a must! The employees are also super helpful if you're indecisive like me."
6 years ago
Stacey S.
Walnut Creek, CA
"I had the pleasure of eating here today. Hands down, my new favorite casual Italian restaurant. I can't say enough about the pasta. I had the Tortellini, and it was fantastic. It was cooked properly. Not over cooked like most places. There's an art form to cooking pasta just right. And this place has got it down. I had the Strawberry Panna Co..." Read more
6 years ago
Stacey S.
Walnut Creek, CA
"I had the pleasure of eating here today. Hands down, my new favorite casual Italian restaurant. I can't say enough about the pasta. I had the Tortellini, and it was fantastic. It was cooked properly. Not over cooked like most places. There's an art form to cooking pasta just right. And this place has got it down. I had the Strawberry Panna Cotta for dese..." Read more
6 years ago
Angellica S.
San Francisco, CA
"Whoa. How did we not know about this place before?! Order from the counter (pick the pasta, pick the sauce) and they bring it to your table. Awesome, open environment/atmosphere where everyone chooses to sit at their own little, rustic-looking farm table settings. Service is great, pasta came out super fast, and we watch the employees make fresh past..." Read more
6 years ago
Phill B.
San Francisco, CA
"Best Bolognese sauce ever, great service!!!
Plenty seating, no wine yet hope the get wine soon"
6 years ago
Phill B.
San Francisco, CA
"Best Bolognese sauce ever, great service!!! Plenty seating, no wine yet hope the get wine soon"
6 years ago
Angellica S.
San Francisco, CA
"Whoa. How did we not know about this place before?! Order from the counter (pick the pasta, pick the sauce) and they bring it to your table. Awesome, open environment/atmosphere where everyone chooses to sit at their own little, rustic-looking farm table settings. Service is great, pasta came out super fast, and we watch the employees make fresh pasta as w..." Read more
6 years ago
Jordan C.
Sacramento, CA
"Great food and service!! Everyone that works at the Italian Homemade Company is super friendly.
The pasta was SO FRESH! I'm very impressed.
A tiny bit pricey but the portions were large and the ingredients are top notch so it's worth it."
6 years ago
T T.
Walnut Creek, CA
"Delicious! Nice sizes plates. Clean. Very friendly, attentive staff! Food is very fresh! They live up to their name.; Italian Homemade!"
6 years ago
Jordan C.
Sacramento, CA
"Great food and service!! Everyone that works at the Italian Homemade Company is super friendly. The pasta was SO FRESH! I'm very impressed. A tiny bit pricey but the portions were large and the ingredients are top notch so it's worth it."
6 years ago
T T.
Walnut Creek, CA
"Delicious! Nice sizes plates. Clean. Very friendly, attentive staff! Food is very fresh! They live up to their name.; Italian Homemade!"
6 years ago
Bella T.
Southside, Berkeley, CA
"I was thoroughly impressed with the Italian Homemade Company and cannot believe I had not gone previously! I got gnocchi, as it is my favorite pasta dish, with pasticciata sauce. I got the sauce as a recommendation by the cashier because I didn't know if I wanted red or white sauce, and it was the perfect balance! The gnocchi was also perfect. ..." Read more
6 years ago
Bella T.
Southside, Berkeley, CA
"I was thoroughly impressed with the Italian Homemade Company and cannot believe I had not gone previously! I got gnocchi, as it is my favorite pasta dish, with pasticciata sauce. I got the sauce as a recommendation by the cashier because I didn't know if I wanted red or white sauce, and it was the perfect balance! The gnocchi was also perfect. I'm so exc..." Read more
6 years ago
Brenda M.
San Francisco, CA
"I really love this place. You can tell the pasta and cheese are fresh and really delicious. Even better - their service is really great.The restaurant is really crowded (especially during dinnertime) so we were in need of one more chair to squish into the only available (but smaller) table we could find. The cashier/server was super attentive and fou..." Read more
6 years ago
Brenda M.
San Francisco, CA
"I really love this place. You can tell the pasta and cheese are fresh and really delicious. Even better - their service is really great. The restaurant is really crowded (especially during dinnertime) so we were in need of one more chair to squish into the only available (but smaller) table we could find. The cashier/server was super attentive and found a c..." Read more
6 years ago
Eric M.
Aliso Viejo, CA
"I've been keeping this place on my radar for a while now, and just had the opportunity to go last night. It was fantastic! Food: I got the tortellini with white sauce (pretty much alfredo). Tortellini tasted so good. I believe there was cheese and maybe prosciutto inside? Either way, super good and piping hot as it came out. White sauce was ab..." Read more
6 years ago
"This place definitely ain't no im-pasta! Pasta can be dressed up so many ways, but here, it's all about simplicity. You pick your noodles, you pick your sauce, and you're done. You can throw in some meatballs if you like, but there's not much else to add in.I was so impressed with the texture of the pasta and the flavor of the sauce. You can see them..." Read more
6 years ago