Yelp 
D W.
Berkeley, CA
Amy C.
Los Angeles, CA
"Ahhhh delizioso! I'm SO happy I chose this place for lunch. I walked in and there was a chef making homemade squid-ink pasta! I was fasinated by this so I asked the cashier to give me whatever they just made. I can't remember what it was call but squid-ink pasta with roasted tomatoes, and shredded caviar. ahhh it was so good (very fishy)! The cashier was ver..." Read more
7 years ago
Jasmine A.
Irvine, CA
"SO GOOD. The food is noticeably fresh and just so amazing. It's really an experience to eat here."
7 years ago
Calvin T.
San Francisco, CA
"TL;DR: new favorite Italian spot, great pasta texture, not too priceyI've found my new favorite Italian restaurant in Berkeley! The Italian Homemade Company provides a great environment, authentic pasta, and a variety in dishes. For an Italian restaurant, I didn't find it that expensive either. It was the perfect birthday dinner. I would suggest ever..." Read more
7 years ago
LJ R.
Oakland, CA
"For so long, I have been looking for a restaurant with true Italian food, and without it being chi-chi. Found it!The decor is casual with simple wood tables and unmatched chairs. There are cases of Italian meat, cheeses. gelato, beverages, etc. It's wonderful that you can actually watch them make the very fresh, hand-made pasta. But we went to eat..." Read more
7 years ago
Shoshana G.
Berkeley, CA
"Gosh, I love that this place has opened here! Casual eating. Really nice and traditional piadina (flatbread) from the Rimini area of Italy. It is fun to watch the pasta being made right there while being swooned by Italian music. I want to come back and try more!"
7 years ago
Nicole B.
Miami Beach, FL
"Italian Homemade Company never fails when I'm looking for fresh delicious pasta. To eat there, take home to eat or take fresh pasta home to cook. Love all the pastas and specials, right now my favorite is the ravioli pasticciata or with pesto sauce. Sometimes my boyfriend (born in Italy, and only will eat pasta from IHC restaurants) and I share a piadina pin..." Read more
7 years ago
Dipa H.
Cupertino, CA
"New gold standard for Italian food in Berkeley"
7 years ago
Maria B.
Hayward, CA
"If you want pasta that is delicious, authentic, fresh and homemade- well this is your place! My Italian husband refuses to eat pasta outside our home except when we go to this place! Now that they have a location on the bay, we have more access to get there than their place in SF. Personally, I'm very proud of these guys... Their Berkeley space is stunning a..." Read more
7 years ago
David G.
Berkeley, CA
"I've been going to their SF locations for a while now. I am so glad the opened one in Berkeley now. It is without a doubt one of the best Italian restaurants. Everything tastes fresh and home made. Highly recommend their Tiramisu and everything on their Menu.
Welcome to Berkeley"
7 years ago
Owen H.
Pasadena, CA
"I really liked this new place. You order at a counter before, so it's nice to come with a group so you don't have to split the bill so many ways. I had gnocchi with pesto and it was great. Only thing is that I would like the sauce to have a bit more salt. But they provided some salt so it was not a problem. Friendly staff and nice atmosphere"
7 years ago
Veronica G.
San Diego, CA
"Soooooo good! Some of the best homemade Italian food from a restaurant I've ever had. They make the pasta in the window which is really cool. The pasta dishes are so yummy and so are the salads. We also tried the gelato which was great. They also have groceries and Italian snacks to shop. Fast service and friendly atmosphere."
7 years ago
J L.
Pittsburgh, PA
"Excellent!!! It is as the name says Homemade Italian. The Italian owner took our order, his recommendation of lasagne bolognese and veg ravioli marinara was excellent. Food is only $12 each dish for twice as much as anywhere else AND the best Italian I've had in California. Oh and the ambience is really cool. Bravo to the owners."
7 years ago
Hazel C.
San Leandro, CA
"I'm giving them five stars just for that wonderful Pappardelle with Bolognese Sauce and Meatballs that my sweet husband was kind enough to share with me when we had dinner here. I had the Gnocchi (nice and pillowy and light) with Pesto which was definitely 4 Stars, but the dish envy was pretty strong once I tasted my husband's dish. He's usually the one cove..." Read more
7 years ago
Laurel L.
Berkeley, CA
"I've been here four times (if you count the first visit to get free gelato during their soft open on New Year's Eve) and have no complaints. Two dinners and one lunch. Among four of us during the visits, one salad with a huge piece of burrata, a piadina, a cassone, and, three pastas. All were delicious. Just about everything is homemade, the portions are..." Read more
7 years ago
Aubrey C.
Elk Grove, CA
"My family and I ran into this cute establishment while on the way to another place. Once we looked at the menu we realized this was the place we should try. We only wanted a snack, so we only ordered the vegetarian ravioli (filled with ricotta and spinach) with white sauce (Parmesan and cream sauce) to share. But it was AMAZING! The fresh pasta and fresh sau..." Read more
7 years ago
Alexis T.
San Jose, CA
"This place made me almost cry because the food was so good. I came here around 8pm on a Friday night and the place was packed and the line was long. They don't really have an organized way of getting seating yet, so it was basically every man for themselves. It was a little bit stressful, but it started to slow down around 8:30 and finding a table wa..." Read more
7 years ago
Bhiravi R.
Berkeley, CA
"My boyfriend and I stopped in for dinner a couple of weeks ago, and were delighted with the food, the service, and the space. The homemade pasta was really, really good-- comparable quality to much nicer and pricier pasta restaurants we've been to, but at around $15 a bowl, far more affordable. You order at the counter, and they bring the food to your table...." Read more
7 years ago
Jenny N.
Berkeley, CA
"I love this place! I tried it in SF a year or two ago and was blown away by the fresh sauce and fresh pasta. I was a little off-put by the expensive price. It was not something I could afford to eat at often.Fast forward... the berkeley location would open! I was excited to eat here again as a nice treat. The pasta was yummier than I remembered. Here..." Read more
7 years ago
jennifer M.
Oakland, CA
"This place rocks! Had the fresh parpadelle w pesto, it was amazing. The Italians who own and work here are super friendly and helpful. It's great to see a restaurant neighborhood addition that really takes pride and attention in their shop."
7 years ago
Andrea S.
Berkeley, CA
"First of all, I do not like greasy food that leaves me feeling heavy and gross after eating, so I normally stray from Italian-style pasta, especially in the U.S.However, I walked past this restaurant one day while I saw two Italian men making fresh pasta through the glass window, and decided to come back later to try this place. I'll be going to Ital..." Read more
7 years ago
Kristopher S.
Walnut Creek, CA
"Walked past this place a couple weeks ago and knew I needed to come back to try it! So tonight, my girlfriend and I decided to go for dinner and it was SO GOOD!!!I ordered the Gnocchi with Bolognese sauce, and my girlfriend got the Parpadelle with Meatballs. We also shared the delicious, and very fresh Burrata Salad. Both pastas were fresh and so dam..." Read more
7 years ago
Carlo L.
Redwood City, CA
"Best Italian place in Town. I got piadina and tagliatelle and they were absolutely perfect. In this locations they also sell real Italian gelato."
7 years ago
Peter B.
Cambridge, MA
"Yup, this place is fantastic. Great pasta, great salad, great service, and great Italian groceries to take home. And with wine available in a couple weeks? This casual Italian eatery is the perfect addition to the College Ave. rotation."
7 years ago
Vy T.
Menlo Park, CA
"Instantly fell in love with this place when I heard the employees all speaking in Italian. This lovely whole in the wall restaurant offers awesome Italian food in all shapes and sizes. I got a sandwich which was served on a yummy warm wrap and was incredible. The pasta all looked incredible and I loved the authentic Italian goodies for sale i..." Read more
7 years ago
"Terrific pasta. Fresh, perfectly cooked Al dente. Had a special, tomato tagliatelle with sausage, raddiccio, and gorgonzola! Yum yum.
I've lived in Bologna, this compares favorably. Super casual, order at the counter, quick, friendly service."
7 years ago