Yelp 
Mahoganay P.
San Francisco, CA
Gaby A.
Pinole, CA
"Always fun and a special treat having dinner at the House of Prime Rib! Definately a go to in our family for special celebrations! You cannot go wrong with any of your meal choices. The martinis with extra olives are made perfectly! All the desserts are delicious! My favorites are the creme brulee! Service is quick and all the hostesses are very helpful..." Read more
a year ago
Jeremy G.
Folsom, CA
"This place lives up to it's legendary name. Regardless of the price (we are in SF, mind you), the food will not let you down. I was lucky enough to find a spot at the bar as a solo diner on this particular Friday night. It was packed with long waits for non-solo diners and even though I had to wait about 10 minutes to be sat, it wasn't a bad experience. As w..." Read more
a year ago
Yunjing H.
San Francisco, CA
"Big fan of this restaurant I'd come back despite the $$$$$. The ribs are so tender and juicy and comes with salad, bread, cream spinach, and baked potatoes / mashed potatoes. Everything even the sides tasted so good!! Portions are also huge I wasn't super hungry coming in, ordered the smaller cut and still had half of the food to go. The waiter was s..." Read more
a year ago
Carmen Z.
San Francisco, CA
"Without a doubt, House of Prime Ribs wins for the longest reservation I've ever had to make in advance for a restaurant!! I recently dined here last Saturday night (April 2023) with my boyfriend and I had made this reservation on OpenTable in July 2022. In anticipation of our reservation (finally!!) arriving, I had high expectations and they were met for the..." Read more
a year ago
Kim O.
Pleasant Hill, CA
"We loved every minute of our experience at HOPR for our celebratory dinner. We started off the evening at the bar & enjoyed a glass of wine. The ambiance was so romantic! Once we sat down at our table, the impeccable service was nonstop from start to finish! We loved watching our salads & baked potato made table side & were also able to watch our..." Read more
a year ago
Ruth R.
Sunnyvale, CA
"The food is great and the service is amazing!
Was our first time here, and we'll definitely be back! The price is very worth the food, service and ambiance!
The service is just really really great!"
a year ago
Mimi L.
Baldwin Park, CA
"Great service and very classy ambiance. This is a great place to celebrate an anniversary, graduation, and other great milestones. However, while the food was good, I believe it's a little overhyped. I had a wonderful experience however I have had better prime rib elsewhere. So overall, I had a great night at HOPR, but I probably won't return since this was..." Read more
a year ago
John P.
Cow Hollow, San Francisco, CA
"Didn't have a reservation on a Friday, so I waited in front around 4pm. Doors opened at 430pm and we were able to get a seat for 2 at 5pm. If you don't have a reservation, I highly recommend going there before they open around 4pm because people start lining up around 420pm.We hung around the bar and had some drinks before they seated us at our table..." Read more
a year ago
Brian M.
Miami, FL
"Sadly disappointed. I can't express how long I anticipated this meal. Although we had a reservation, that's just a general timeframe. Which is fine. Upon getting to the table, it's a rush job. They give the impression that small parties need to be in and out as quickly as possible. Our server, although generally nice, rushed this whole thing. I went f..." Read more
a year ago
Christina A.
Martinez, CA
"The good:We scored a reservation and it was so worth it. The prime rib is outstanding.3 horseradishes are better than 1The baked potato was incredible. Who puts that much bacon on a potato? I'm going to dream about itThe service was spectacular. It was so busy and it never felt like it.The ambiance was lovely. The bad:The..." Read more
a year ago
Anthony M.
Richmond, CA
"4 starts makes sense, maybe 5. Don't get me wrong, I love me a prime rib and they do it well and the service is superb (expanding my vocabulary). You get a good amount of food for what you pay but it's hard to rate a place that only has one thing on the menu. I will say this would be a place I bring visitors to the city because the place is historic but that..." Read more
a year ago
Bethany K.
Palo Alto, CA
"This place gets busy and reservations fill up very quickly. We decided to try walking in around 3:45pm and got seated right away at the bar. We got VERY lucky because less than 5 minutes later, a huge crowd of people came in and all of the seated were filled. Valet parking is $16 or you can try to find street parking.We both ordered The House of Prim..." Read more
a year ago
Carlton C.
Oakland, CA
"Excellent service accompanied by satisfying food and a fun dining experience. House of Prime Rib confines to be a SF staple for red meat. Book in advance to avoid the long wait."
a year ago
Chris S.
Concord, CA
"I had the pleasure of dining at the House of Prime Rib in San Francisco for my birthday a few months ago, and I have to say, it was an unforgettable experience. I ordered the King Henry cut with the bone-in, and it was hands down the best prime rib I have ever had in my life. The meat was cooked to absolute perfection - juicy, tender, and bursting with flavo..." Read more
a year ago
Christine L.
San Francisco, CA
"HOPR is definitely a classic of San Francisco (which is also why it's so difficult to get a reservation, expect to have to book 1 month in advance)! They are known for their 21-day aged prime rib, so the choice is simple, all you have to decide is what size cut you want for the prime rib. I got the City Cut, which is the smallest cut (see photo for example),..." Read more
a year ago
Carol N.
San Francisco, CA
"Let me start this by saying we used to come to HOPR annually for my birthday and sometimes also for our wedding anniversary. The last time we ate here was March 2020, right before the pandemic shut everything down. Reservations are gold and need to be planned way in advance nowadays. Imagine my surprise when we were able to get one of these coveted reservati..." Read more
a year ago
Kyle H.
San Francisco, CA
"With this being the 8458th review of HOPR, I find myself wondering if there's anything left that has been said before, anything to capture that hasn't yet been captured, and if not, what is even the point? Sure, I could for the 8458th time sing the praises of of the freshly baked warm sourdough bread, the table-side salad preparation and ice cold for..." Read more
a year ago
Kelly B.
Valley Glen, Los Angeles, CA
"We finally tried this place after months of not remembering to make a reservation. I think overall, I would give it a 5/5!Parking - we made our reservations at 10pm (lol) but there were plenty of street parking available at that time across the street. There's also valet out front for like $16 or parking garages two blocks away.Ambiance was g..." Read more
a year ago
Richard K.
San Francisco, CA
"I loved the general vibes and history of house of prime rib! I've always been wanting to try this restaurant so I was happy to goOrdered the go-to salad+rib set? Menu which basically came with salad, mashed potatoes and creamed spinach.The salad just tasted like a normal salad to me but they give you so much I only ate half to safe space. The..." Read more
a year ago
Victor U.
Sunnyvale, CA
"We made a reservation for house of prime rib over a year ago, so expectation were quite high!Coming into the restaurant, it was absolutely packed, and you can also see the beef cutting stations at every corner of the place.Starting with the bread, it was served hot, with a pretty good side of butter. The outer layer was nice and crunchy, with..." Read more
a year ago
Ryan S.
San Francisco, CA
"Home run every time. Big portions, delicious food, great service and ambiance. You can't miss"
a year ago
Clara M.
Mission, San Francisco, CA
"House of Prime Rib is a MUST VISIT in San Francisco. Although the price tag might be high, you get a lot of bang for your buck making it very worth it.I've actually been twice since writing this review, and both experiences were amazing, but I want to focus on the first night. We went with my boyfriend's family while they were in town to celebrate hi..." Read more
a year ago
Donna M.
Modesto, CA
"Here is a very honest review. They say "House of Prime Rib is a San Francisco tradition" so when my husband's birthday was coming up, we were curious to try this place. However, we were so disappointed with the ambiance and service and will NEVER come back.We were given a reservation for 8:30pm, got there on time but has to wait 45 minutes la..." Read more
a year ago
Shannon W.
San Francisco, CA
"3/18/23 Saturday We had 9 people coming in at 9pm to celebrate a birthday. Loved that they didn't kick us out early we left naturally at 11:30pm. We all got king henry's (both the ladies and men) because HoPR takes a long time to organize reservations and we want to see it through! I like that we can order cocktails with a waiter at the bar and they..." Read more
a year ago
"The wait was worth it. We had to do walk in, since they book out about 6-9months in advance for a weekend night. My friend and I are both veggie and we knew that the selection would be limited going in. We were pleasantly surprised by how delicious the food was. Very well seasoned and the fish was cooked perfectly.The server where we sat( at the bar)..." Read more
a year ago