Yelp 
Michael Y.
SoMa, San Francisco, CA
Oscar G.
South San Francisco, CA
"Classic place. Tough to get a reservation in less than 6mos. So -1/2 star. We waited two hours as walk in on a Friday night. Excellent servíce. Staff was very friendly. Bar service during wait was not so attentive, so -1/2 star. We ordered House of Prime Rib cut and King Arthur cut(comes with the bone). Horseradish super hot. It will c..." Read more
5 months ago
Scott L.
Alameda, CA
"Haven't been to HOPR in over 30 years. Coincidentally we were seated in the same circular or octagonal room in the backQuick Snippets:- Valet Parking is $17, Street Parking - Metered and Residential is a Challenge but Worthwhile- Check-In at Host Station on the Right as you enter, Politely and Professionally Greeted- Reservations Necessa..." Read more
5 months ago
Sheena N.
San Leandro, CA
"HOPR is my fav prime rib spot of all time! I love the old school steakhouse vibes, generous and delicious cocktails, and of course the very tasty prime rib meal.We came here for my husband's birthday dinner. Everything was perfect and we managed to all get a 2nd slice of prime rib! The restaurant gave us a free dessert and sang happy birthday. Really..." Read more
5 months ago
Alexis M.
San Francisco, CA
"An SF classic. I finally got a reservation to have dinner here and this place blew me away with the service, ambiance, and especially the food. It's was bustling with people when we got there for our 7PM reservation and we got the full tour of the place on the walk to our table in the back of the restaurant. The space is reminiscent of traditional England wi..." Read more
5 months ago
Gregg Y.
Fairfield, CA
"The House of Prime Rib is undefeated. My review from 2022 still stands. The entire experience is exceptional."
5 months ago
Amy H.
San Jose, CA
"I came here with a group of 4 people and we had dinner reservations at 4:30PM, which is right when they open. When we first walked inside, we noticed everyone was standing around waiting to be seated. The hostess and the server were super organized when they checked us in. We notice that the teamwork between the staff was impeccable as the they had servers w..." Read more
5 months ago
Nathan D.
San Francisco, CA
"Make reservations! Great ambience but since this is a popular place for groups and birthdays, it does get obnoxiously loud. Good quality cuts of meats and huge sides."
5 months ago
Bryan L.
San Francisco, CA
"Classic Frisco spot. Classy joint
Mouth watering juicy cuts of prime rib cooked to your liking. All the staff is nice and knowledgeable. Long waits so book your reservation ahead of time
Pictures don't do justice"
5 months ago
Wan P.
Greensboro, NC
"Make sure you get a reservation. Sometimes it can be booked from 2-3 weeks, so planned ahead.
The restaurant has many seat and it with beautiful decor.
I enjoyed the prime rib and the horseradish. The side I got was cream spinach. It was good.
So if you're in the area stop by and give it a try!!!!"
5 months ago
Josie J.
San Jose, CA
"Food: I am a girl who is not a big beef eater however House of Prime is the prime of all prime. There is prime rib for everyone from the cut and you can have it cooked your way. I recommend medium rare, medium, or seared for those who need a char. Best to stay with it roast. All the sides are generous (bread, yorkshire pudding, baked potato) and the cocktail..." Read more
5 months ago
Angela N.
Oakley, CA
"My favorite restaurant! Always amazing service and delicious food. The drinks are great too! Recommend calling in to make reservations because walk-ins can take awhile. You can be seated in the lounge area and be served drinks too. Ambiance is cozy and is an awesome date night spot. My favorite part is they'll offering you a second skinner se..." Read more
5 months ago
Tram H.
Santa Clara, CA
"Fiance and I came to HOPR to celebrate our anniversary, and it was just as good as we remember it to be. Let me preface that I booked our reservation at least 6 months in advance because they are just booked out that far on OpenTable. I got a reservation for the actual date of our anniversary (which fell on a Tuesday this year) at 9:30pm. After checking in f..." Read more
5 months ago
Addison L.
San Francisco, CA
"This place is a classic. True to its name, you go there for a big slab of steak; they give you a big slab of steak. You ask, they deliver. It's pretty cut and (not) dry - those beefy bois are ridiculously juicy.As one might expect of a super popular restaurant, this place is as crowded as any given stadium along Taylor Swift's Eras Tour. Okay, it's n..." Read more
5 months ago
Samantha L.
Los Angeles, CA
"One of the most iconic San Francisco restaurants - if you're interested in going, definitely try to snag a reservation a few months or even a year out. The restaurant ambiance is always lively and a perfect spot to celebrate occasions or just have a nice dinner out with friends or family. This is one of my all time favorite restaurants because I love the old..." Read more
5 months ago
Katie R.
Campbell, CA
"It might not be meat on a silver platter, but it is prime rib carved to order from a silver meat cart. Yes you read that right, a meat cart, a beautiful sight for a foodie and carnivores alike. As a San Francisco icon that's been around much longer than I've been alive, I've heard many great things about HOPR. Notably that the meat is amazing and tha..." Read more
5 months ago
Steph M.
Los Angeles, CA
"Surprisingly got a reservation for 7:30pm same day (on Saturday) for 7 people!
When you're done you can ask for more prime rib, they'll give you an additional thin sliver of meat. I believe you can ask for additional sides as well!"
5 months ago
Claire L.
San Francisco, CA
"A San Francisco classic. Everyone needs to come at least once. Got a coveted reservation on Halloween night. This prime rib establishment is classic, and best of all, fairly priced, on top of being delicious and generous with their portions!I tried the espresso martinin and lemon drop cocktails and both were great. What's great about the cock..." Read more
5 months ago
David A.
Concord, CA
"Came here last night with the in-laws. This place always exceeds my expectations. I'm not sure what exactly to say that hasn't already been said. The restaurant has been here forever and is always packed on any given night. The food, service and ambiance is always exceptional. I went with the English cut for the first time (thinly sliced) and it was just as..." Read more
5 months ago
Imran H.
San Francisco, CA
"I've been here a couple times now, always a pleasure! Huge fan of the King Henry cut, but I've also tried the English cut and loved it. If you eat a lot like me and you're still hungry afterwards, they'll give you complimentary seconds! The salad bowl is also great.Service is wonderful and everyone I've interacted with here is such a joy. Only issue..." Read more
5 months ago
Laura T.
San Francisco, CA
"The House of Prime Rib is always a hit. Reservations for smaller parties are pretty hard to get so you definitely have to set an alert on your Open Table app. I always get the King Henry (medium) with mashed potatoes, creamed spinach and creamed corn. On my recent visit I asked for my prime rib to be seared and it came out pretty good. It visually lo..." Read more
5 months ago
Marie L.
San Francisco, CA
"Service is good
Food is still amazing, they haven't change as far the taste but the portion seems smaller now we order King Henry's Cut and it wasn't as big and thick as it used to be
Overall still good"
5 months ago
Soran M.
Harder - Tennyson, Hayward, CA
"Gave this place a try because of all the IG foodies that posted about it recently. It's a throwback to the old San Francisco, not many restaurants like this exist in the city anymore.Service: their operation is impressive considering the volume that they handle. Not a lot of time to chit chat, but no mistakes on drinks or food orders, runners bring f..." Read more
5 months ago
Mary Glenn E.
Union City, CA
"Never disappoint! Great food and very nice people! If you do not have an appointment, come as early when they open."
5 months ago
Kevin W.
San Francisco, CA
"Brought my now wife here almost 10 years ago for our first date! Now nearly 10 years later, we come back for our 1st date post marriage and this place is still the same!!Amazing serviceAmazing food Amazing wine Amazing environment / ambienceAlways a staple of the bay! Will always come back whenever I can get a..." Read more
5 months ago
"It was so difficult to get a table, but it was so worth. We came out absolutely stuffed.We got the King Henry cut and it was probably too much for seconds, my partner got the city cut and it looked more reasonable. While the prime rib was amazing, the sides really stole the show. The creamed spinach and corn was so tasty, and the salad was on..." Read more
5 months ago