Yelp 
Sherri W.
Castro Valley, CA
Melanie Y.
San Francisco, CA
"Been wanting to try House of Prime Rib for so long and was able to snag a last minute reservation as they're always booked for months in advance. The interior of the restaurant is beautiful and the ambiance is loud and lively. As for the service, everyone was super nice We ordered the English cut ($58.85) , House of Prime Rib cut ($58.85), and the Ki..." Read more
6 months ago
Melody V.
Fresno, CA
"So this is what I waited 8 months for? One word; disappointing. Like any normal person who's interested in dining at this well known SF restaurant, you'd have to reserve at least months ahead of time like we did. And even when we booked this 8 months ago, we were only able to secure a table reservation for 10pm. I highly recommend you call the day of..." Read more
6 months ago
Claudia S.
Palm Springs, CA
"Nothing that hasn't been said before, but it's hard to mark it perfect which is typical for an SF institution. Extremely hard to get a dinner time reservation, you either have to eat in the afternoon or at 9 PM, which is wild. People on here don't seem to mention that the highly coveted secret of "a second piece" is a much smaller slice. It does m..." Read more
7 months ago
Alexis T.
San Jose, CA
"There is so much hype for this restaurant, and I do not think its worth it. It is so hard to get a reservation here, I don't understand why. If you're trying to get one though, know that its easier to get one for groups of 3+ people than for a group of 2. I had the House of Prime Rib cut. It comes with dinner accompaniments:- bread for th..." Read more
7 months ago
Alison L.
Rancho Cucamonga, CA
"So I've been trying to get reservation to this place for over a year. Finally, my BF was able to get us reservations (I didn't ask how) but it was pretty last minute so I assumed someone knew someone kind of situation.Anyways it definitely felt like we were squeezed in for sure. Even the table we sat at looked so awkwardly positioned we both questio..." Read more
7 months ago
Samantha G.
Sunnyvale, CA
"Returning to the "House of Prime" in San Francisco to host my friend visiting from overseas was an absolute treat. We were fortunate to secure a last-minute reservation, and it turned out to be an unforgettable dining experience.From the moment we stepped inside, it was evident that this restaurant offered more than just a meal; it provided a..." Read more
7 months ago
Kelven W.
South Vancouver, Vancouver, Canada
"One of my friend highly recommended I come here for their amazing prime rib. They are booked super far in advance and no reso's for one. Best choice is to get there early and eat at the bar!I ordered the only thing on their menu (prime rib) and of course I had the House of Prime Rib cut.First course is their fantastic Caesar salad. Pretty hea..." Read more
7 months ago
Kelley K.
Orinda, CA
"I'm not a big meat eater. But everyone loves it here. Our server was nice & helpful.
Corkage fee $35 a bottle
Check out our pictures, tons of food. I liked their salad and bread the best, so scrumptious!
Red leather booths, a few different dining rooms. It's hustling inside! Get out of the way! Their staff is bustling!
Make a reservation!"
7 months ago
Doug E.
Berkeley, CA
"There is no innovation to this menu whatsoever. The only things that changes are the prices. I'm totally k with this. As usual the meat was perfectly cooked with a consistent color from edge to center. The cut into the meat revealed the perfect tenderness that chewing also confirmed.Make no mistake that this is a landmark that sets the bar..." Read more
7 months ago
Simona V.
Mulford Gardens, San Leandro, CA
"This restaurant is a must! I've lived in the Bay Area for 32 years, and I can't believe this was our first experience here! The food is 5 stars, the service is amazing, like a 5 stars restaurant! Their prime rib is unparalleled! Even if you're full, have a creme brulle and apple crisp to share, you won't regret it!"
7 months ago
Chloe H.
SoMa, San Francisco, CA
"House of Prime Rib is honestly probably one of the hardest reservations to get in sf, with tables booked out 3-4 months in advance. Really lucky that I was able to get a reservation at 7:30pm on a weekday night the day before.House of Prime Rib is one of those places that has been open and successful for so long that it's practically a landmark of th..." Read more
7 months ago
Evan L.
CA, CA
"It was so delicious they gave us so much meat. Amazing service the waiter was very nice. The inside was dim and romantic."
7 months ago
Paolo B.
San Bruno, CA
"No reservation, no problem. Bar seating is first come first serve. For the first time ever, I went to HOPR without a reservation and decided to try my luck with bar seating. If you are unfamiliar on how it works, it's as follows.1) Go straight to the bar, and put your name down and how many people. Tbh ... this is probably good for solo diner..." Read more
7 months ago
Nhi T.
Garden Grove, CA
"The hype is real. Reservations are hard to come by. I recommend trying to get a reservation months in advance. SF is not a city where you can spontaneously go to dinner, you'll need to plan on advance and make reservations. HOPR is one of the harder restaurants to get a resy, and you'll know why once you've dined here. I am a big fan of prime rib, HO..." Read more
7 months ago
Sheremiah A.
Fullerton, CA
"This place exceeded our expectations and more! We knew it was going to be busy but we wanted to take our chances anyways and walk in. They had two options of sitting at a table, which was a 3 hour wait or the bar which they said was a 1 hour wait. We just signed up for both to increase our chances. We only waited 40 minutes and got sat at the bar. I..." Read more
7 months ago
James M.
San Jose, CA
"House of Prime Rib is the perfect answer to the paradox of choice that plagues our modern world. They do one thing and they do it excellently. No need to debate and agonize over what sides to get or if it is worth adding on a salad, your meal comes with everything and you can breathe easy knowing you are getting the best they have to offer every time...." Read more
7 months ago
Josh B.
Vallejo, CA
"Get ready for an extraordinary carnivore's haven at the House of Prime Rib in San Francisco. It's an unforgettable dining adventure that combines culinary excellence with a warm and sophisticated ambiance.The prime rib steals the show - each cut, prepared to perfection, is carved tableside, offering a flavorful and generous experience. The sides like..." Read more
7 months ago
May L.
Belmont, CA
"Rolling out of here happy. We celebrated a birthday and our server was great. Got a family pic and all. Love this place."
8 months ago
Julie W.
Sunnyvale, CA
"It took almost 4 months to make reservations for four on an early Sunday evening. We used their car valet. I think $17.My son had the King Henry VIII Cut : extra-generous, thick cut of prime beef, for king size appetites and he loved it. The three of us had the House of Prime Rib Cut : a hearty portion of juicy, tender beef. My partner asked for an e..." Read more
8 months ago
Vic S.
San Francisco, CA
"This is an SF institution. if you live in the Bay Area you MUST come here at least once to celebrate a bday/promotion/milestone or just come here if you're ever lucky enough to snag a reservation. if you are tourist, you should make it a priority to get a reservation a month in advance and eat here. HOPR does not just offer a delicious meal, it is an EXPERIE..." Read more
8 months ago
Kris A.
South San Francisco, CA
"...everything is so yummy okay this is what this gal got
English Cut (the meat)
Baked Potato (loaded)
Creamed Corn
Comes with the salad and Yorkshire Pudding"
8 months ago
Martha E.
Brentwood, CA
"My recent dining experience at House of Prime Rib was nothing short of extraordinary, and I'm thrilled to share the exceptional journey I had at this renowned establishment. From the moment I walked through the doors, I was treated to a world-class dining experience that exceeded all expectations.First and foremost, the ambiance at House of Prime Rib..." Read more
8 months ago
Kiana S.
San Francisco, CA
"My boyfriend and I celebrated our 6 year anniversary here per usual. Of course the food did not disappoint. I got the House of Prime Rib Cut at a perfect medium rare. My favorite horse radish has the medium spice. For the drinks I got a dirty martini, my boyfriend got an Irish coffee, and we shared a wine bottle of the Benzinger Cabernet Sauvignon. I don't..." Read more
8 months ago
Jared S.
Downtown, Sacramento, CA
"House of Prime Rib is one of my all time favorite restaurants. The portions are huge, they're extremely generous, and it's an all around good time! You're served whopping pieces of prime rib via a cart beside your table. The meat is absolutely delicious! This place is super old school, but not in a bad way. Just a heads up- it is very difficu..." Read more
8 months ago
"Not having been back since 2011, it brought back fond memories of having eaten here. After months of waiting, we were finally able to eat at HPR. Having arrived early, we still had to wait a good 10 min. for our 8pm reservation. There is no waiting area unless you buy a drink & get to sit at the bar/side tables. Despite the wait, it was well worth it..." Read more
6 months ago