Yelp 
Lisa O.
San Francisco, CA
Lisa O.
Alameda, CA
"The lasagna is the bomb. The fresh pasta will cook perfectly in minutes and upgrade your noodles and sauce dinner to something really exceptional. And the chefs, take pride in the craft of pasta-making, which you can watch them rolling and cutting behind the counter. The pre-portioned frozen pasta is every bit as good as fresh if you make it within a week of..." Read more
4 years ago
Morgan P.
Walnut Creek, CA
"This review is for a takeout order- we we're drawn to try this place based off all the delicious photos on yelp! We ordered the fettuccine with white sauce, papardelle with meatballs, the burrata salad, and the panna cotta. Everything was so delicious and we feasted until we couldn't anymore! I cant wait to order from here again, or better yet, dine-..." Read more
4 years ago
Morgan P.
Walnut Creek, CA
"This review is for a takeout order- we we're drawn to try this place based off all the delicious photos on yelp! We ordered the fettuccine with white sauce, papardelle with meatballs, the burrata salad, and the panna cotta. Everything was so delicious and we feasted until we couldn't anymore! I cant wait to order from here again, or better yet, dine-in for..." Read more
4 years ago
JoAnn Y.
Cupertino, CA
"This is the third restaurant we've visited of this chain and the quality is satisfyingly consistent. I think we forgot to ask for sauce for our ravioli because there was none, so when remember this when ordering online. Everything was delicious. This one is better than the one in the city on Columbus because it is much larger and they allow you to use the ba..." Read more
4 years ago
JoAnn Y.
Cupertino, CA
"This is the third restaurant we've visited of this chain and the quality is satisfyingly consistent. I think we forgot to ask for sauce for our ravioli because there was none, so when remember this when ordering online. Everything was delicious. This one is better than the one in the city on Columbus because it is much larger and they allow you to use the ba..." Read more
4 years ago
Jon C.
Oakland, CA
"This place does everything right. So good. I keep going back for the same thing. Eventually, I might try something else."
4 years ago
Jon C.
Oakland, CA
"This place does everything right. So good. I keep going back for the same thing. Eventually, I might try something else."
4 years ago
Eliott G.
Berkeley, CA
"I ordered the tagliatelle with the white sauce, I did get it delivered. Sadly I did not enjoy my pasta, there was flavor lacking in the sauce. I thought that it would be more tasty, it tasted a bit watery. I was able to bring it to life with some garlic,mushrooms and some parm. I will definitely try it again once we are out of quarantine."
4 years ago
Sydney P.
Piedmont, CA
"My 17 yo treated me to dinner here. Clearly the Burger Boi is branching out! This is a made to order pasta place. Very casual, great for families when mom or dad need a break. I had the Bolognese on ravioli and he had something equally tasty and added a meatball or two. Good price to value, we will be back!"
4 years ago
Jacob K.
Oakland, CA
"Yeah ordering on door dash because this place is pretty damn good and I thought "oh they have a secret menu" so I clicked on it and it was blank. Absolutely amazing."
4 years ago
Joan H.
Oakland, CA
"The freshly made pasta is great here. The pesto sauce is fantastic, and spinach/ricotta ravioli delicious. I would have liked more marinara sauce on my tagliatelle, and it could have had more flavor, but the freshness of the pasta was worth every bite. We took our food to go (thank you COVID-19) which is not ideal as the pasta sticks together, but we still e..." Read more
4 years ago
Hanna S.
Elmwood, Berkeley, CA
"The pasta is very pricy for having no flavor and no meat. The entire menu should be ready to order when you open, in our case it wasn't. So we ate overpriced pasta with no flavor. The meat raviolis are good, maybe not worth $13"
4 years ago
Liberty D.
Richmond, CA
"Talk about hidden gems. When you first walk in you are greeted with smiles by the lovely people working here. The vibe is warm and charming and you also get to see the the fresh pasta being made right in front... the price point is moderate considering how great the food is. Parking is a little hard but there is street parking available I have now been back..." Read more
4 years ago
Trismegistus _.
Miami, FL
"I'm from NY where a plate of good Italian food isn't hard to find. The Italian Homemade Co is the blandest, most unflavored Italian food in the Bay. I ordered the Veggie Lasagna, Garden Salad, and tiramisu. Took a couple of bites of the Veggie lasagna and didn't finish the rest. Bland, Boring, Not feeling this place at all. This place wants to be UOVO,..." Read more
4 years ago
Michele P.
San Francisco, CA
"I went to pick something up and the guy was pretty rude to me at the cash register, enough for me to write this review. He's like "lady your order is right there". I understand that they could be stressed and it was really busy, but I felt like he was picking on me for some reason. I didn't hear him talk that way to anyone else like they didn't deser..." Read more
4 years ago
J C.
San Leandro, CA
"The food was merely edible, but the customer service was HORRIBLE!SHORT STORY:I've had much better pasta at MANY other places. Do not let their claim of "fresh-made pasta" lure you into eating here because it wasn't that good.WORST CUSTOMER SERVICE!!!! I cannot emphasize this enough. I told one of the servers, (because he a..." Read more
4 years ago
Joel L.
Orinda, CA
"Quality was decent, but portion size of the meat ravioli with marinara sauce was ridiculously small, especially considering the hefty price. When the waiter asked how everything was, I mentioned the small size, and he just flatly said "it includes 10 pieces". The ravioli pieces were small and there was little sauce - nothing close to the norm of..." Read more
4 years ago
Rose B.
Ivy Hill, Oakland, CA
"Great location. A nice short walk from a friend's home around the corner. Not an expansive menu but still a good selection of food. You get a to see them make the pasta and the meatballs are delicious."
4 years ago
Clevian H.
New York, NY
"After 4 years of always passing by on the 51B, I finally tried Italian Homemade!To order their pasta, you pick the type of pasta noodle you want and the type of sauce you want with it. I'm not the biggest fan of red sauce or ravioli, so I stayed away from that and got the fettuccine with salsa parmigiano, which I really enjoyed! The sauce was cheesy..." Read more
4 years ago
Tony G.
Long Beach, CA
"Always a. Five star here great service and great pasta!
Parpadella with butter sage
Meat lasagna
Veggie lasagna
Meat ravioli with bouleagnes sauce...
Can't spell today but you get it the idea!"
4 years ago
Robert D.
Oxnard, CA
"Pasta so over rated, fresh pasta that is bland. Had the squid ink special with fettuccine... maybe my pallet doesn't know what good Italian food is, but the flavors were lacking, yelp hyped this place up to be a total disappointment, gelato section was lacking as well."
4 years ago
Mo S.
Oakland, CA
"I haven't ordered pasta in a restaurant in years, but I'd heard so many good things about The Italian Homemade's pasta that I felt like it was *the* place to try. I ordered the vegetarian ravioli with marinara sauce, which sounded delicious, and by all rights should have been. Oh, my goodness gracious, what a disaster. This is the pasta about which I've hear..." Read more
4 years ago
Melissa N.
Walnut Creek, CA
"I really wanted to love this place as it has been bookmarked forever and it had such raving reviews. Maybe we went on an off day, but it just wasn't as amazing as the hype led it to be. So my girlfriends and I came here on a Saturday night. I love how they make the fresh pasta in front of you. It's quite magical and it definitely gets you excited to try it o..." Read more
4 years ago
Mike R.
Sacramento, CA
"Italians run the show here. Stopped to check it out and have a small bite to eat before dinner. Ordered fettucine as my noodles, bolognese with two meatballs as out entree to split, and some flatbread.I have to say, the place rocks. The freshly made pasta with the soft and very flavorful meatballs were outstanding. The bolognese sauce was full of..." Read more
4 years ago
"The lasagna is the bomb. The fresh pasta will cook perfectly in minutes and upgrade your noodles and sauce dinner to something really exceptional. And the chefs, take pride in the craft of pasta-making, which you can watch them rolling and cutting behind the counter. The pre-portioned frozen pasta is every bit as good as fresh if you make it within a week of..." Read more
4 years ago