Yelp 
Google 
Di Yin L.
San Francisco, CA
S C.
Boston, MA
"This is one of my favorite restaurants in the Boston area that I can't find anything similar to anywhere else (in the area or in any other major city). The muquecas are absolute comfort food that is especially good on a cold day. It's a small restaurant so the wait can sometimes be a while. Since there's no waiting area, it means waiting outside."
13 years ago
S C.
Boston, MA
"This is one of my favorite restaurants in the Boston area that I can't find anything similar to anywhere else (in the area or in any other major city). The muquecas are absolute comfort food that is especially good on a cold day. It's a small restaurant so the wait can sometimes be a while. Since there's no waiting area, it means waiting outside."
13 years ago
Judy Mattson
"Great place. My favorite is their signature dish--the moquecca--made with fish, tomatoes, awesome spices, rice-- always served piping hot. Comes to the table bubbling in a clay pot. Can be a little noisy--but I fel it adds to the charm. On the wall is a story of how they make the special cookware in Brazil. People are friendly."
13 years ago
Google review
Emily L.
Needham, MA
"This is the best Brazilian restaurant in MA! I have been going for many years and am happy they moved to their larger location. The service is great and everything on the menu is delicious, especially all the sides!!"
13 years ago
Noemi C.
Westport, MA
"Have been here a couple of times and it surprised me to see that, after the place was featured on a TV show of neighborhood restaurants, it was packed last time I was there, so if you plan to hit this place on a Saturday night make sure to call ahead and reserve a space. Decorated with colorful paintings and fish nets to reflects some of the atmosphere of th..." Read more
13 years ago
Eduardo A. Silva
"Great, real, brazilian food!"
13 years ago
Google review
Jean B.
Arlington, MA
"A comida e boa, mais e muito caro o atendimento nao e dos melhores, mas isso e bem normal de locais brasileiros..."
13 years ago
Jean B.
Arlington, MA
"A comida e boa, mais e muito caro o atendimento nao e dos melhores, mas isso e bem normal de locais brasileiros..."
13 years ago
Guilio Ñ.
New York, NY
"4.5 stars really. Mommy says the service was very fast. Jon says it was good. Eliza says the seafood casserole was excellent. And Jules says, muito obrigado for a very memorable Brazilian dinner!"
13 years ago
DONNA R.
Clinton, MA
"So Mom said "surprise me"when I asked her what she wanted for dinner.Great! So as I sat in traffic,were can i find a place on the way to her house? Hi ho off to the internet I go...Muqueca- Brazilian -hum....that might work. So after I finally find a parking space, and feed theher meter,in I go. I was greeted with a smile by every staff person in..." Read more
13 years ago
Catherine W.
Littleton, MA
"Shared the cod patties for appetizer, and the Fejoada Completa and the Muqueca Completa (Bahian style). Both were delicious. The restaurant is very cute and casual inside. Comfortable with children; added bonus is their bathroom has a changing table. Service was very friendly. Street parking only, but we had no problem on an early weekend night."
13 years ago
Alee G.
Boston, MA
"Fried Yucca Perfection, Moqueca Completa Deliciousness, and Passion Fruit Mousse Fantabulous. AMAZING restaurant. I can't wait to go back!"
14 years ago
Lee D.
Middlesex, MA
"A second fryer dedicated for gluten free!! I was in fried plantain heaven!! The very knowledgeable staff were also quick to inform me that the muqueca, with it's accompanying rice and muqueca "gravy" (thickened with cassava flour), were all gluten free! It was a nice feast! Ready to go back and try more options on the menu!"
14 years ago
Lee D.
Middlesex, MA
"A second fryer dedicated for gluten free!! I was in fried plantain heaven!! The very knowledgeable staff were also quick to inform me that the muqueca, with it's accompanying rice and muqueca "gravy" (thickened with cassava flour), were all gluten free! It was a nice feast! Ready to go back and try more options on the menu!"
14 years ago
Alee G.
Boston, MA
"Fried Yucca Perfection, Moqueca Completa Deliciousness, and Passion Fruit Mousse Fantabulous. AMAZING restaurant. I can't wait to go back!"
14 years ago
Ethel C.
San Jose, CA
"Their bacalhau (lightly fried salted codfish) balls has significantly higher mashed potato content than fish. But it was good. In a potatoey type of way.If you're looking for Bahia style moqueca stew- with coconut milk then oops wrong place. They serve Espirito Santo style (without coconut milk). Which is pretty good too.~ $22 for a moqueca c..." Read more
14 years ago
Ethel C.
San Jose, CA
"Their bacalhau (lightly fried salted codfish) balls has significantly higher mashed potato content than fish. But it was good. In a potatoey type of way. If you're looking for Bahia style moqueca stew- with coconut milk then oops wrong place. They serve Espirito Santo style (without coconut milk). Which is pretty good too. ~ $22 for a moqueca capixaba. One..." Read more
14 years ago
Jill H.
Cambridge, MA
"The husband and I went for an impromptu dinner/movie date last night, and we are really happy we wandered in here. We've lived in this neighborhood for 5 years and have always wanted to try it. There were plenty of parties eating but there was no wait in getting a table. The menu is almost all seafood, which was fine with us, I think the only items were a co..." Read more
14 years ago
Day Dream
"really love that this place is completely different from any restaurant in the area. the menu options are varied enough to make it fun to share food with people in your party. antonio, the owner is so personable and charming. this is certainly a hidden gem in the boston area"
14 years ago
Google review
Jill H.
Cambridge, MA
"The husband and I went for an impromptu dinner/movie date last night, and we are really happy we wandered in here. We've lived in this neighborhood for 5 years and have always wanted to try it. There were plenty of parties eating but there was no wait in getting a table. The menu is almost all seafood, which was fine with us, I think the only items were a co..." Read more
14 years ago
Rehan W.
Ashburn, VA
"eh not bad we made reservations for 8 but one of our party members was late and they wouldnt seat us...restaurant was not busy. anyway we waited 15 min and finally seated. they refused to let the baby sit anywhere but on an upside down chair and then were upset we didnt count the 4 week old as a seated member of our party when we made the reservation. ov..." Read more
14 years ago
Rehan W.
Ashburn, VA
"eh not bad we made reservations for 8 but one of our party members was late and they wouldnt seat us...restaurant was not busy. anyway we waited 15 min and finally seated. they refused to let the baby sit anywhere but on an upside down chair and then were upset we didnt count the 4 week old as a seated member of our party when we made the reservation. ov..." Read more
14 years ago
Jacqueline S.
Seattle, WA
"If you're looking for fresh, flavorful, Latin American inspired seafood, this is the place to go. We had reservations for 8pm on a Thursday and were promptly seated even though we arrived late and the place was fairly crowded. Cute colorful decor, an atmosphere and waitstaff that are warm and inviting. Now let's cut to the chase. We ordered the Fish Muque..." Read more
14 years ago
Jacqueline S.
Seattle, WA
"If you're looking for fresh, flavorful, Latin American inspired seafood, this is the place to go. We had reservations for 8pm on a Thursday and were promptly seated even though we arrived late and the place was fairly crowded. Cute colorful decor, an atmosphere and waitstaff that are warm and inviting. Now let's cut to the chase. We ordered the Fish Muque..." Read more
14 years ago
"Shrimp muqueca is the best thing I've had anywhere. Fantstic kale. Great fried plantains. Don't order the Brazilian national dish - it's not great.
The gravy is useless to me.
Always good to make reservations if it's an evening meal."
13 years ago