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Joe B.
Boston, MA
M T.
Lowell, MA
"Awesome clay pot cookery of fresh seafood and vegetables served with enchanting, searing habanero sauce. Reasonably priced, parking around back, and nice decor. A winner!"
15 years ago
Jane N.
Somerville, MA
"Based on all the glowing reviews here I tried Muqueca last night and yep, the word on the street is for real! I had the amazing caipirinha (well 2 actually) and my beau had a couple rounds from the juice bar: excellent. The cocktail was a perfect balance of sour lime and booze... mmmmm. This drink often gets the syrupy-sweet treatment but the bar keep her..." Read more
15 years ago
B P.
Arlington, MA
"New place...still very good...sometimes when restaurants upgrade service and food quality take a hit...one star off for the piece of paper I got from the fish ..may have been the wrapper(I sincerely hope it was) either way I think it was cooked :)!"
15 years ago
Lydia W.
San Jose, CA
"The service here is weird. We came in and the two servers continued to converse and giggle for a few minutes before they paid any attention to us. Once we were seated, service was again kind of spotty for a while. After we ordered, everything was fine.I loved my caipirinha. How can you not get the official drink of Brazil when here? It was strong, in..." Read more
15 years ago
Andy S.
Cambridge, MA
"Great place, new space is a bit sterile compared to the eclectic (smaller) space closer to the heart of Inman Square. Not traditional BBQ, seafood prepared in delicious stew like concoctions. Get the shrimp Bobo unbelievably good, creamy savory good. I liked the warmth and coziness of the original space, but the food tumps all!"
15 years ago
Sarah S.
Boston, MA
"My boyfriend and I went to Muqueca for dinner last week. I got the tofu/plantain muqueca, based on Yelp suggestions, and both my boyfriend and I were definitely not fans. It had a mushy consistency and was somewhat bland. The juice bar was very cool -- I would recommend trying something from there if you go."
15 years ago
Sari C.
Cambridge, MA
"Oh. My. Goodness. So awesome!I had the mussel and fish moqueca with a side of fried plaintains. The plantains were so delicious; the moqueca was totally ridiculous. I've never had moqueca before and I know I'll be going back as often as I can afford. It was in a tasty, but sort of thin, broth, chock full of mussels - I was expecting maybe 5-10 musse..." Read more
15 years ago
Vanessa K.
East Bay, CA
"Not your typical Brazillan fare. It isn't an all you can eat buffet, and it isn't predominantly meat - it's another side of Brazillan food. A little bit pricey, but lots of flavors.Yucca with sausage - it's ok. yucca was tender, but nothing special, I could have made it at home.Feijoada Completa - that was good. lots of flavor. lots o..." Read more
15 years ago
Sara G.
Houston, TX
"Wow! Really great food--and the price is right. Business is definitely doing well after their move to the new place. Even with the liquor license, their mixed juices are the way to go. The staff is friendly, and the food is just really, really tasty. And, you will have enough left over for lunch the next day."
15 years ago
Vanessa K.
East Bay, CA
"Not your typical Brazillan fare. It isn't an all you can eat buffet, and it isn't predominantly meat - it's another side of Brazillan food. A little bit pricey, but lots of flavors. Yucca with sausage - it's ok. yucca was tender, but nothing special, I could have made it at home. Feijoada Completa - that was good. lots of flavor. lots of sauce. the meat..." Read more
15 years ago
Sara G.
Houston, TX
"Wow! Really great food--and the price is right. Business is definitely doing well after their move to the new place. Even with the liquor license, their mixed juices are the way to go. The staff is friendly, and the food is just really, really tasty. And, you will have enough left over for lunch the next day."
15 years ago
Jenny H.
Baltimore, MD
"This place is a fantastic little authentically Brazilian restaurant with a great variety of everything Brazilian you would want!! I got their fried yucca for an appetizer which came with a good dipping sauce and their shrimp and fish muqueca was a generous portion of steaming, hot seafood-filled soup which always bubbles on your table due to the sterno belo..." Read more
15 years ago
Jenny H.
Baltimore, MD
"This place is a fantastic little authentically Brazilian restaurant with a great variety of everything Brazilian you would want!! I got their fried yucca for an appetizer which came with a good dipping sauce and their shrimp and fish muqueca was a generous portion of steaming, hot seafood-filled soup which always bubbles on your table due to the sterno belo..." Read more
15 years ago
Ashley R.
Chicago, IL
"Came here awhile ago just never got around to writing a review. I don't remember the exact dishes that were served but it was delicious! Such an unpretentious wonderful dining experience. I will say that maybe this isn't the food everyone...but for those who it strikes a chord with it is amazing! Also, a Brazilian friend of mine who has gone here loves it t..." Read more
15 years ago
Ashley R.
Chicago, IL
"Came here awhile ago just never got around to writing a review. I don't remember the exact dishes that were served but it was delicious! Such an unpretentious wonderful dining experience. I will say that maybe this isn't the food everyone...but for those who it strikes a chord with it is amazing! Also, a Brazilian friend of mine who has gone here loves it t..." Read more
15 years ago
Conley A.
Brookline, MA
"Delicious food. Moqueca available in various flavors, with cilantro enhancing the seafood. Feijoada was delicious, but I would have loved more beans to go with the delicious pork. Lunch, with three people sharing two dishes and one dessert was $19.00 each."
15 years ago
Brandi S.
Boston, MA
"Muqueca is one of those restaurants from which you'll crave a dish as fall sets in. Do not think "Brazilian BBQ". Here it's about the stews. The fish stews (although I was skeptical at first) are excellent. Warm, comfort food - I can't wait until a cool fall/winter night to enjoy Muqueca again. Drinks are affordable; food outweighs bright and cold-ish ambian..." Read more
15 years ago
Conley A.
Brookline, MA
"Delicious food. Moqueca available in various flavors, with cilantro enhancing the seafood. Feijoada was delicious, but I would have loved more beans to go with the delicious pork. Lunch, with three people sharing two dishes and one dessert was $19.00 each."
15 years ago
Brandi S.
Boston, MA
"Muqueca is one of those restaurants from which you'll crave a dish as fall sets in. Do not think "Brazilian BBQ". Here it's about the stews. The fish stews (although I was skeptical at first) are excellent. Warm, comfort food - I can't wait until a cool fall/winter night to enjoy Muqueca again. Drinks are affordable; food outweighs bright and cold-ish ambian..." Read more
15 years ago
Rafixo S.
Somerville, MA
"I'm Brazilian and I love to take friends from other countries to try a good Brazilian food, but until now, I've been embarrassed by some cheap taste food that some brazilians are offering, but after I try Muqueca, I felt proud again for being Brazilian... The best..."
16 years ago
Rafixo S.
Somerville, MA
"I'm Brazilian and I love to take friends from other countries to try a good Brazilian food, but until now, I've been embarrassed by some cheap taste food that some brazilians are offering, but after I try Muqueca, I felt proud again for being Brazilian... The best..."
16 years ago
Jennifer C.
Boston, MA
"PheNOMenal! I didn't know how I would feel about a fish stew since I'm not used to that kind of dish, but the Mariscada was absolutely outstanding. It had shrimp, crabmeat, mussels and squid in a broth with tomato, onion and coconut milk. The flavors were incredible. I also tried one of the meat dishes, but I far preferred the seafood. The place itself i..." Read more
16 years ago
Austin T.
Cambridge, MA
"i came here as a brazilian food noob. so... read my review knowing that i probably have no idea what i'm talking about. :Dum, so i had no idea what was going on. i ordered "Brazil's national dish" and i got 4 plates. was i supposed to mix it all together? eat it with my hands? drink the stew? snort the powdered flower ... parts? i was so con..." Read more
16 years ago
Jennifer C.
Boston, MA
"PheNOMenal! I didn't know how I would feel about a fish stew since I'm not used to that kind of dish, but the Mariscada was absolutely outstanding. It had shrimp, crabmeat, mussels and squid in a broth with tomato, onion and coconut milk. The flavors were incredible. I also tried one of the meat dishes, but I far preferred the seafood. The place itself i..." Read more
16 years ago
"Delicious and novel (to me). IMHO, most Cambridge churascarias (sp?) border on disgusting (low quality of meat) and overpriced (all you can eat for low quality meat, @ $25 = waste). Muqueca, however, features a substantial volume of very freshly prepared seafood served in a delicious variety of sauces. But for the price and management's inability to timel..." Read more
15 years ago