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Ellie W.
Boston, MA
Sasha B.
Stanford, CA
"Delicious!! If you are a seafood/shellfish lover, this is the place for you!Definitely get a starter, the moqueca takes a while so you'll want some munchies. We got the fried yucca, they come with a delicious garlic sauce. For entrees we shared the fish and shrimp moqueca and the black beans and pork "brazilian national dish". The mo..." Read more
14 years ago
Sasha B.
Stanford, CA
"Delicious!! If you are a seafood/shellfish lover, this is the place for you! Definitely get a starter, the moqueca takes a while so you'll want some munchies. We got the fried yucca, they come with a delicious garlic sauce. For entrees we shared the fish and shrimp moqueca and the black beans and pork "brazilian national dish". The moqueca was TO DIE FOR..." Read more
14 years ago
Simon L.
Somerville, MA
"Pretty sure Muqueca just moved into my top ten favorite restaurants. Casual, small tables, not particularly warm and cozy, but food? Seriously awesome. Excellent service, and friendly. Skip the appetizers, go straight for the Moqueca. We had an order of the coconut shrimp that was a little over fried and some cod patties that were good. Moqueca is a Brazi..." Read more
14 years ago
Mabel N.
Boston, MA
"I have been to this place a few times now. Fried Yucca - Deliciousssssss MARISCADA Shrimp, crabmeat, mussels, squid and a touch of coconut milk - Mouth Watering (My favorite) Picanha - Prime Cut Sirloin - Delicious but LOADED with salt!!! Flan - Best flan I've ever had! Service was great!!!!!!"
14 years ago
Delince and Tishia L.
Boston, MA
"We have done our share of Brazilian food and I have to say this place was pretty good. Of course you must try the Muqueca it's amazing. The staff was OK but we really enjoyed our meal."
14 years ago
Su-Yee L.
New York, NY
"Came here on a late Saturday afternoon. The food was delicious but the service is what knocked off the last two stars. The waitress was rather surly to us because she didn't think we'd ordered enough and we got our food later than people who sat down after us. My friend had gone here the week before and she mentioned that she and her dad definitely were not..." Read more
14 years ago
Jason W.
Boston, MA
"Yucca!!! Soooo good... You better get you some of that Muqueca too. What exactly are you doing at this place if you dont? Good desserts too! P.S. This review is an understatement... I'm feeling kind of lazy after going review crazy today, so give me a fricken break -- I'm out of steam. Why don't you just go here, eat the damn good food, and write a..." Read more
14 years ago
Marlee S.
Los Angeles, CA
"The mariscada is delicious, and I'm not even big on seafood. It's got lots of big and little shrimp, mussels, and squid, and comes in a yummy coconutty/tomato-y broth. The plain moqueca that it comes with is too salty for my taste. If you get this dish, I'd suggest splitting it with someone because it's a lot of food. Coconut shrimp = yum, calamari wasn'..." Read more
14 years ago
Aditi R.
Chicago, IL
"Right when you walk in you're immediately hit with a fishy smell - except this time around it's a good kind. Seafood enthusiasts would love this place for it has the perfect balance of intense flavor and incredibly well cooked seafood. It's a small restaurant with an incredibly eclectic patronage. At any given time I have seen people of all nationalities s..." Read more
14 years ago
Alex C.
Atlanta, GA
"I haven't been to Brazil, but the foods good. They get really busy, so it's ideal to come early.
We got the muqueca and it was delicious. It's not cheap, but not super expensive either. And as an added bonus, also they don't skimp on the seafood.
I definitely would like to come back and check out the rest of the menu."
14 years ago
Angie C.
Austin, TX
"My husband and I went to Muqueca for the first time intending to use our Groupon, but we were in a hurry at the end of our meal because I had an appointment to get to and we forgot to use the coupon... Whomp, whomp. Oh well, at least the food was good enough that we won't mind going back!We started out with some juice (more like smoothies), which I r..." Read more
14 years ago
I D.
Brookline, MA
"This place was really good. I love seafood and the menu is perfect for a seafood lover. I got the Mariscada and it was delicious. BF got the steak and it was good, but not great. I'd stick to their seafood options 'cause it seems that they know what they're doing with that. The place is small so reservations are recommended...even on a weeknight."
14 years ago
Cristina S.
Greenwich, CT
"The food is really tasty and BIG. I go with a girlfriend of mine, and we get the plaintains side, yucca side (with yummy aioli type dipping sauce). Then we usually share one of their seafood dishes, the mariscada. It's in a coconut milk broth and has mussels, calimari, kinda like a yellow version of cioppino. We followed this up with coconut tapica. T..." Read more
14 years ago
Natalia T.
Littleton, MA
"My hubby and I went there yesterday for dinner.
We had 1.5 muqueca completa, fried calamari for appetizer and he had soup. We also got 2 mixed juices from the juice bar. The food is delicious, needless to say, I love this place, but in the end we were left with $75 bill. For a dinner for 2 that is quite expensive..."
14 years ago
Loren B.
Somerville, MA
"I tried this place in large part because it got good yelp reviews and my expectations were certainly met. I went here with a large group and everyone seemed to be pretty happy with the offerings. I recommend ordering Tapas style assuming the people you're with people open to such things. Regardless, you must try something from the juice bar. A nice place to..." Read more
14 years ago
Natalia D.
Littleton, MA
"My hubby and I went there yesterday for dinner. We had 1.5 muqueca completa, fried calamari for appetizer and he had soup. We also got 2 mixed juices from the juice bar. The food is delicious, needless to say, I love this place, but in the end we were left with $75 bill. For a dinner for 2 that is quite expensive..."
14 years ago
Joanna S.
San Diego, CA
"I used to live a block from here and often stop by to pick up flan on my way home. I miss those days. Aside from the flan, try the fried yucca and the best Muqueca is the one with the seafood and coconut milk. The portions are big and you always leave happy, with leftovers."
14 years ago
Angela C.
Brooklyn, NY
"YUM.My boyfriend and I came on on a cold, snowy Thursday night and our meal managed to both bring us to warmer climates, and give us the warm and fuzzy feeling that comes from eating something hot, delicious, and totally soul soothing on a winter's night.We got the mariscada which is flavorful, vibrant, and comes with great sides. The plantai..." Read more
14 years ago
D J.
Cambridge, MA
"Just went there for lunch. We had the cod patties and coconut shrimp for appetizer and mariscada and moqueca completa for entre with fried plantains on the side. All were very good and the mariscada and moqueca were absolutely delicious. For three people, we left stuffed and have another meal or two left. This was probably the best food we've had since movin..." Read more
14 years ago
Peter P.
Somerville, MA
"Unique excellent food that you can't find anywhere. The price has gone up as the restaurant became more popular though."
14 years ago
Phil C.
Boston, MA
"So I guess Brazilian food isn't all about bbq, though that wouldn't have been a problem for me. :-PThe decor reminds me of a little seafood shack somewhere like Rockport. The walls are blue, and at least one wall is lined with sea animals and objects. Muqueca is a tiny place, so the wait may be long at times.The seafood rice casserole is very..." Read more
14 years ago
Jason H.
Houston, TX
"What can I say that hasn't already been described here? I'll just comment that.First off, come a bit early. I met some friends here on a Thursday at 7pm. I walked in at 6:50 and it was EMPTY. But by 7:15, it was TOTALLY PACKED. Literally not 1 seat left except the bar. Luckily we squeezed in to the last table. So come early, and don't be put off if y..." Read more
14 years ago
Rebecca S.
Quincy, MA
"SHOULD BE SHUT DOWN Simply put-I wish I could take this dreadful experience back! I walked in with high hopes for this little Brazilian nook, little did I know this would be the last time I would step foot in that miserable hell hole. We sat down and the waiter was immediately discourteous. I felt uncomfortable and rushed ordering and asking questions abo..." Read more
14 years ago
Christina E.
Cambridge, MA
"Let me start off by saying that I've been to Muqueca numerous times, before it moved to its new location. The previous restaurant was small, but had this really warm, amazing atmosphere. Eating meals there always felt as if I stumbled on a great secret. It was always packed, but accommodating. Now, I don't harbor those same fuzzy feelings for this restaurant..." Read more
14 years ago
"Muqueca is seafood overload. It's a nice change from the Brazilian barbeque joints I'm accustomed to (and probably less of a pending heart attack). I started with a blueberry-pomegranate smoothie (b/c smoothies are like crack to my inner Whitney)--ooh that hit the spot. Awesome fruit concoction. While the fried yucca w/ garlic sauce was quite good, the..." Read more
14 years ago