Yelp 
Alexandra G.
Sacramento, CA
Andrea G.
San Francisco, CA
"My sister and I came here for a late lunch recently after walking around Pier 39. We were told that the wait is about 30 minutes and we could hang out in the patio area or the bar. The restaurant was decorated for the holidays so we took photos with Santa and the reindeers.My sister ordered the spaghetti con frutta di mare and I ordered the Fisherman..." Read more
7 years ago
Carol F.
Lancaster, CA
"I love bread as a starter but not cold bread. How am I supposed to spread the cold butter onto cold bread!! I ordered a crab and they never brought me the crab cracker!! It was a while before I received one and I looked like an animal trying to eat my crab. The lasagna was awful and so was the fettuccine. I can make a better one at home definitely not worth..." Read more
7 years ago
Christine W.
Clarksville, MD
"Excellent service and good food. The restaurant was beautiful decorated for Christmas and has a nice view of the bay while dining."
7 years ago
Jeremy J.
Edwards, CA
"Bottom Line Up Front (BLUF): A good place to escape the crowds, for some fresh and flavorful Italian cuisine.Keep in mind this is a pier restaurant where space is cramped. Couple that with a tourist destination, and this place is busy...so plan to to have a bit of a wait for a table.The staff was super friendly, considering the diferent types..." Read more
7 years ago
Diana R.
Redwood City, CA
"My family and I have been eating at this restaurant on special occasions for a few years now... it must be under new management or had a string of bad luck... the restrooms were dirty, the sinks not attached to the sewer, the waitress was inexperienced to say the least... the whole experience was disjointed... from the wrong dressing on the salad to waiting..." Read more
7 years ago
Rob L.
Andover, MA
"From out of town here and the food was good and the service was also good. I would give it 4 stars but I thought it was a little pricey. I ordered chicken parm with penne pasta and it was $22 which back home is a $15-17 plate."
7 years ago
Dani M.
North Beach, San Francisco, CA
"Terrible service, Not sanitary, Rude employees! We had to wait 2 hours for our food after we ordered, took us a while to get out check, also had many mistaken orders! Even the floors are dirty!!"
7 years ago
Lindsay V.
Castro Valley, CA
"My group and I were really craving for Italian and this was 1 of 2 places at Pier 39 that served what we were looking for. Although it looked pricy, we settled to pay for a more expensive meal because of the beautiful view from the dining room and the promising menu. The food was meh. It wasn't bad, but definitely not worth the ~$20 per meal. The red..." Read more
7 years ago
Mike K.
Daly City, CA
"This establishment is an insult to mankind. If you have taste buds or self-respect, I recommend staying away from this place.The food here is awful. I'm not sure what brand of microwave they use to prepare all of their food, but I'm sure that it's out of order. I've given this place a few chances and it's always been the same. The last time I came he..." Read more
7 years ago
Lacey A.
Benson, AZ
"Great view! Service was friendly and reasonably quick. Food was just okay. I had the margarita pizza which was fine (not great) but (as a Mainer) the New England clam chowder was terribly, too thick and lacked flavor."
7 years ago
Daniel P.
Alhambra, CA
"Everything was great. Our waiter was attentive and the food was delivered in a timely fashion. The waiter dealt with his tables very efficiently. He handled some energetic young ones with patience and care. Fettuccini Alfredo and Lasagna were great."
7 years ago
Chelsea S.
Austin, TX
"Ate here because there were so few "good" options in the area and hubs and I were starving. Well, the food really wasn't good. I had a $15 shrimp salad not a single part of it tasted fresh. Unfortunate."
7 years ago
G W.
Libertyville, IL
"We had oysters on the half and a chilled half crab. It was a nice quick light lunch with a beautiful view from the bar."
7 years ago
Lysa D.
Rancho Cordova, CA
"We walked in and asked for a table for 4. We were told we could sit at the bar for happy hour and we questioned if they still had happy hour going on (it was Friday around 630pm. The guy said yes. So we sat at a table in the bar area and asked the bartender for the happy hour menu. He said happy hour was over because they've already removed those menus from..." Read more
7 years ago
G W.
Libertyville, IL
"We had oysters on the half and a chilled half crab. It was a nice quick light lunch with a beautiful view from the bar."
7 years ago
Lysa D.
Rancho Cordova, CA
"We walked in and asked for a table for 4. We were told we could sit at the bar for happy hour and we questioned if they still had happy hour going on (it was Friday around 630pm. The guy said yes. So we sat at a table in the bar area and asked the bartender for the happy hour menu. He said happy hour was over because they've already removed those menus from..." Read more
7 years ago
Laurel S.
Shawnee, KS
"My mom and I popped in here for a drink about 6:30 on a Saturday. The place was a ghost town. We went up to the bar to order drinks. There were 2 employees standing there, neither offered to help us. We finally got one of them to talk to us and asked what was good. They both just looked at each other and shrugged and said nothing special. Ok, so we ord..." Read more
7 years ago
Laurel S.
Shawnee, KS
"My mom and I popped in here for a drink about 6:30 on a Saturday. The place was a ghost town. We went up to the bar to order drinks. There were 2 employees standing there, neither offered to help us. We finally got one of them to talk to us and asked what was good. They both just looked at each other and shrugged and said nothing special. Ok, so we ord..." Read more
7 years ago
James C.
Richmond, CA
"uggghh wait can i say it's a tourist attraction.the view of the water and boats was lovely.the strawberry pinacolda was great.the server really pleasent.the food! i could have gone to long john silver or better yet my freezer.orderd the crab cakes appetizer...did not look fresh nor taste of seafood.ordered the seaf..." Read more
7 years ago
Sue B.
Gustine, CA
"I was happy I disregarded the negative reviews. I mean, getting mad cuz you had to pay for bread? The bread was grainy and delicious by the way. Four of us went, greeted warmly, and enjoyed wonderful views. We chose this spot because I'm a vegan and they are not. They are one of the few restaurants that offer food on their menu for a vegan. Pasta and Pizza..." Read more
7 years ago
James C.
Richmond, CA
"uggghh wait can i say it's a tourist attraction. the view of the water and boats was lovely. the strawberry pinacolda was great. the server really pleasent. the food! i could have gone to long john silver or better yet my freezer. orderd the crab cakes appetizer... did not look fresh nor taste of seafood. ordered the seafood platter, and it litteraly loo..." Read more
7 years ago
Sue B.
Gustine, CA
"I was happy I disregarded the negative reviews. I mean, getting mad cuz you had to pay for bread? The bread was grainy and delicious by the way. Four of us went, greeted warmly, and enjoyed wonderful views. We chose this spot because I'm a vegan and they are not. They are one of the few restaurants that offer food on their menu for a vegan. Pasta and Pizza..." Read more
7 years ago
Mary G.
Bolingbrook, IL
"I will say that we came in as a large party, but it seemed like it was a surprise to the staff. I had ordered the crab enchiladas and they were very fishy And I wasn't able to eat them (2 other people in the party said they also couldn't eat them) The server didn't offer another choice and it was difficult to get their attention. Very disappointed with the e..." Read more
7 years ago
Darin G.
Modesto, CA
"Let's start off with our waiter. Was hard to understand him. Not because of accent btw. He spoke too fast and kept cutting us off. Just like the rest of the posts we paid for our bread which should of been fed to the seagulls or a carp pond. Hard butter complimented this. A cup of clam chowder with no crackers of course. I assumed I'd have to pay for cracker..." Read more
7 years ago
"So, it's edible. Far from impressive though. It is an option other than the fried food choices prevalent in this tourist trap. Service was extremely, extremely poor. We began going to the bar to get our own drinks. Extra charge for bread with pasta meals averaging around $20+ per person. No sides, not even a 50 cents of ingredients garden salad. Don't waste..." Read more
7 years ago