Yelp 
Bethanie D.
Roseville, CA
Sara N.
Houston, TX
"Flat sprite, watered down ketchup, mediocre food (fish and chips- dont judge me, i have a shellfish allergy), "okay" service, cocktails not worth it (old fashion) NEED I GO FURTHER.... come here with Low Expectations and starving because it's edible food with a view!!"
8 years ago
Bethanie D.
Roseville, CA
"Average clam chowder bowl. Pretty good steamed clams. Service and ambiance was fair. Steak was a little bland. It was good when we were hungry. I am honestly not sure if we would go back. Pretty expensive for subpar food."
8 years ago
Sara N.
Houston, TX
"Flat sprite, watered down ketchup, mediocre food (fish and chips- dont judge me, i have a shellfish allergy), "okay" service, cocktails not worth it (old fashion) NEED I GO FURTHER.... come here with Low Expectations and starving because it's edible food with a view!!"
8 years ago
Jean H.
Brentwood, CA
"Today, my friend and i visited this beautiful restaurant on Pier 39. We had tasteless soups and garlic bread that cost us $5.00. The waitress asked if we wanted plain or garlic but did not tell us that there was a cost. My clam chowder had two clams in it and l piece of potato. My friend said her bowl of minestrone was ample but boring. We each had..." Read more
8 years ago
Mena C.
Redwood City, CA
"Deon you are the best waiter! My brother and I have a special day for our sister once a month it's called "this is your day". So she wanted to go to sf we had a great time dinner time came and we gave S.L. A try our food took forever to come out but Deon was on top of everything making sure we were ok, the food was amazing and well Deon made sure we..." Read more
8 years ago
Mena C.
Redwood City, CA
"Deon you are the best waiter! My brother and I have a special day for our sister once a month it's called "this is your day". So she wanted to go to sf we had a great time dinner time came and we gave S.L. A try our food took forever to come out but Deon was on top of everything making sure we were ok, the food was amazing and well Deon made sure we got take..." Read more
8 years ago
MC F.
The Woodlands, TX
"Swiss Louie offers an amazing view! However, the dining room interior and furnishings should really be updated to match the slick entryway. Also, the tables are tight, so I was bumped a few times by the occasional passersby.Cioppino was rich and savory and a great decision for a chilly dinner on the pier! My concern here was that the crab was a bit o..." Read more
8 years ago
MC F.
The Woodlands, TX
"Swiss Louie offers an amazing view! However, the dining room interior and furnishings should really be updated to match the slick entryway. Also, the tables are tight, so I was bumped a few times by the occasional passersby. Cioppino was rich and savory and a great decision for a chilly dinner on the pier! My concern here was that the crab was a bit overdon..." Read more
8 years ago
Sara G.
Hanford, CA
"I came here on a Thursday afternoon, and it wasn't too packed or too empty. I got a great table, too--one right next to the windows, giving me a comprehensive view of the bay. The staff was patient and respectful. Most importantly, the food was great. So why four stars and not five? The floor wasn't clean, and the pizza's cheese was gummy, making it..." Read more
8 years ago
Hugo B.
San Francisco, CA
"Swiss Louis lures you in from the outside with the deceiving look of a fancy restaurant. Once you get past the entryway, the ambiance changes to a run of the mill tourist trap restaurant. The nice views of the water is the only consolation prize. The food was mediocre at best. Mozzarella sticks were the Sysco frozen variety. The Caesar salad had a flavorless..." Read more
8 years ago
Sara G.
Hanford, CA
"I came here on a Thursday afternoon, and it wasn't too packed or too empty. I got a great table, too--one right next to the windows, giving me a comprehensive view of the bay. The staff was patient and respectful. Most importantly, the food was great. So why four stars and not five? The floor wasn't clean, and the pizza's cheese was gummy, making it diffi..." Read more
8 years ago
Hugo B.
San Francisco, CA
"Swiss Louis lures you in from the outside with the deceiving look of a fancy restaurant. Once you get past the entryway, the ambiance changes to a run of the mill tourist trap restaurant. The nice views of the water is the only consolation prize. The food was mediocre at best. Mozzarella sticks were the Sysco frozen variety. The Caesar salad had a flavorless..." Read more
8 years ago
Stevenad M.
Lincoln, CA
"Amazing service and amazing food. I have traveled the world and honestly can say i am happy i stopped here. TRACY!!! you were an amazing server! !! Hope you continue to love San Francisco! !!"
8 years ago
Mari C.
West Sacramento, CA
"I went with my mom & sisters & my niece to celebrate my moms birthday. The place looks really nice pretty views by the window. The waitress was busy attending different tables but did come to check with us at least once. The rating for this place is basically about the food. One of my sisters ordered the medium rare steak with veggies, the s..." Read more
8 years ago
Stevenad M.
Lincoln, CA
"Amazing service and amazing food. I have traveled the world and honestly can say i am happy i stopped here. TRACY!!! you were an amazing server! !! Hope you continue to love San Francisco! !!"
8 years ago
Mari C.
West Sacramento, CA
"I went with my mom & sisters & my niece to celebrate my moms birthday. The place looks really nice pretty views by the window. The waitress was busy attending different tables but did come to check with us at least once. The rating for this place is basically about the food. One of my sisters ordered the medium rare steak with veggies, the steak came out..." Read more
8 years ago
Chryssa R.
Boise, ID
"On a busy Sunday we pushed our way to the back of the Pier and found lovely patio dining with great food and no wait. I had the crab enchiladas, which were flavorful without being too salty or too "Tex Mex". Pretty good service as well."
8 years ago
Chryssa R.
Boise, ID
"On a busy Sunday we pushed our way to the back of the Pier and found lovely patio dining with great food and no wait. I had the crab enchiladas, which were flavorful without being too salty or too "Tex Mex". Pretty good service as well."
8 years ago
Kylie D.
Redding, CA
"This was PERFECT for us tonight!! We came in tired and ready to eat with 7 people (5 kids) and I have to say, the food was excellent and the service was AWESOME!!!! So fast and VERY good!! Would highly recommend!!"
8 years ago
Kylie D.
Redding, CA
"This was PERFECT for us tonight!! We came in tired and ready to eat with 7 people (5 kids) and I have to say, the food was excellent and the service was AWESOME!!!! So fast and VERY good!! Would highly recommend!!"
8 years ago
Steve K.
Beloit, WI
"I'm giving two stars for the view and the design inside. Other than that the service is extremely slow and the portions are not worth it. I just had the crab cakes that we're about the size of a pepperoni round wise. For $20 not worth it."
8 years ago
Steve K.
Beloit, WI
"I'm giving two stars for the view and the design inside. Other than that the service is extremely slow and the portions are not worth it. I just had the crab cakes that we're about the size of a pepperoni round wise. For $20 not worth it."
8 years ago
Miriam P.
Salinas, CA
"My husband and I came to celebrate our anniversary. He had the Chicken Parmigiano and I the Lasagna. The view was amazing! You can see the Alcatraz, Sea lions, and water. However, the service could been better. The waiter did not fill our drinks until we requested it. We also had for dessert Tiramusu"
8 years ago
Abby D.
Anchorage, AK
"Food was not great, easily could have made better food at home. If you are looking for a nice restaurant on the pier, this is definitely NOT the place. Prices were way too high. Will never be coming back."
8 years ago
"Average clam chowder bowl. Pretty good steamed clams. Service and ambiance was fair. Steak was a little bland. It was good when we were hungry. I am honestly not sure if we would go back. Pretty expensive for subpar food."
8 years ago