Endorsal Yang Cory
lisue Chen
"高層用心經營管理。員工團隊緊密合作的好餐廳"
2 years ago
S N
"If you want to experience the quintessential French cuisine available in Taiwan, this is definitely the restaurant for you. The restaurant offers a unique fusion cuisine inspired by various Asian countries. Reservations are not easy to come by, but we highly recommend a visit. You will learn about the high level of Taiwanese cuisine."
2 years ago
JUDYJhang
"很值得 每一道菜都可以感受到主廚的用心及創意 無酒精調酒每一杯都超好喝！我們兩男兩女都誇獎到不行，真的每一杯都好喝！ 一定要搭配餐點喝喝看！ 還會再訪😋"
2 years ago
Beca Chan
"為了這夏季菜單而飛到台北 算是一個特殊的體驗 上菜太快真的太趕了 食物很有心思 overall是很不錯的體驗"
2 years ago
ANDREW TSAI
"－道道美食饗宴，讓人目不暇給！"
2 years ago
賴俊宏
"舒服的用餐環境"
2 years ago
逸珊
"多虧哥哥的關係，第一次吃到這麼高級的餐廳！雖然是高級料理，但也使用了很多常見的食材，很喜歡服務生的詳細介紹，每道餐點都為了搭配當季的主題做了客製化的餐具和擺飾，小到餐桌上的擺飾和菜單，大則推車都是從國外訂製的，這季的餐點搭配夏季主題也在配色上下了很多功夫，搭配了很多清爽的橙類水果與香料，讓餐點不那麼膩口，不過這次的份量真的多到吃到後面飽到升天，除了酒類外，意外的覺得無酒精的特調更讓我驚艷！還有也很喜歡主餐上菜前選擇餐刀的環節，服務生細心講解每隻刀子的故事讓我覺得非常有趣，與其說是來吃大餐，我更覺得上了一堂寶貴的課程🤣"
2 years ago
Summer Wang
"This restaurant is a must-visit for me every time I'm in Taiwan, provided I can secure a reservation, which can be quite challenging. I really appreciate their new sharing table concept, making it easier for solo travelers to book a spot. As always, they've updated their menu for the season, and this time I had the pleasure of trying the Summer Menu. I w..." Read more
2 years ago
柏佑（Paul）
"夏季菜單好吃😋"
2 years ago
ccsabathia68
"Everything is just perfect."
2 years ago
EM P
"這一次的主題The one & only,真的道道都好吃的令人感到驚豔，同種類的食材用不同的烹飪手法搭配著一起，呈現出你難以想像的口味及口感，而整體的服務及用餐氛圍也是非常的貼心及舒適，真的非常享受這一餐。"
2 years ago
Allen Kim
"RAW 夏季菜單：the One & Only 非常值得推薦，口味層次感豐富，用料實在，品嘗過程中，味蕾的探索感，讓人為之驚艷。"
2 years ago
Wilson
"很棒的用餐經驗，會在回店用餐🍴大推。"
2 years ago
Victor Tsang
"One of the most anticipated restaurants for this Taipei trip which doesn’t disappoint. All dishes are so refined and well-plated combined with different ingredients and cooking methods. Most importantly all dishes are so tasty and fresh. Compared to the seaweed dish we tried at Noma Kyoto, we definitely vote for RAW. As we have only two persons we are ar..." Read more
2 years ago
Chill
"餐點在水準之上，但好不好吃見人見智，個人覺得服務比餐點更令人深刻，環境如其他人評論一樣有點吵雜，但最需要改進的地方就是廁所整潔，因男女共用的關係，導致有點髒亂，這點比較扣分。 還好主廚André 笑咪咪待人親切，所以還是給予5星評價！"
2 years ago
Chun Wang (Lester)
"the best experience to dine in a high end restaurant is to be serviced like you are their friend, not customer"
2 years ago
TaiwanWalker
"I had summer menu 2023 and I impressed with the concept and the creativity a lot - to use a single ingredient and 5 different cooking methods for a dish, like using different kinds of algae / shellfish / tomato etc. one of my friends doesn’t like the mayonnaise from the artichoke dish but I enjoyed it. Definitely will visit RAW again and again."
2 years ago
Sylvia Liu
"初訪 2023夏季菜單 超級好吃每一道都讓人忍不住 恩～ 餐酒也好搭餐點 光吃開胃菜就好想每一季都來 大推"
2 years ago
黃國維
"第二次來RAW用餐。 這次吃的是2023夏季菜單， Summer Collection： the One & Only 加上這季共6杯 wine pairing 完美呈現這一餐。 『 9 個主食材，45 種不同烹調』 Chef Andre與 RAW 團隊，在將近三個月的準備後，從上百種食材“萬中挑選”當季山珍海味，再從單一食材中找到多元品種，又再次“萬中選一” 的提取各自的個性味道。 最終以『 9 個主食材，45 種不同烹調』的方式完成本次全新夏季菜單 ， 打造出超完美的三台 Service Trolley；還有Chef Andre 更將食材做成夏季大自然的 Pantone 色票，將同一種食材不同品種 一次亮相。 欣賞夏季專屬的大地色彩。 這個夏天的 RAW 令人垂涎欲滴，很誘人..." Read more
2 years ago
Spinal Neurosurgeon: Dr. Lee (척추종양 수술쟁이)
"대만 친구가 예약해서 가본 미슐랭 가이드 2스타 프랜치 식당. 예약이 6개월 전 마감되어 관광객은 거의 없음. 하지만 미리 예약햐서라고 꼭 추천하고 싶은 식당. 가격 또한 상당히 합리적임. 와인 페이링도 추천."
2 years ago
宗宗
"極致的餐點 讓人每一刻 都是種享受～ 謝謝raw 謝謝江振誠 ～～ 吃過raw~記得要看過 初心 才會明白為什麼江振誠可以這麼人這麼的崇拜～期待下一次的相遇"
2 years ago
張小熊
"味道、氣氛、創意都很棒 吃過兩三次 每季菜單不同（所以這次吃到很喜歡的菜色 想再吃不一定有 但餐前麵包沒什麼變 友人很愛RAW的麵包）照片是我最愛的菜色 是環遊世界菜單的秘魯米其林～"
2 years ago
台北吳大姐
"今天好日子.晚餐到RAW江振誠的二星米其林餐廳用餐.同桌的新朋友是慶生的壽星.好開心.今晚我們是（主廚用餐）在廚房裏的旁邊.邊看廚師廚藝邊用餐.我的偶像江振誠還很親切來打招呼.跟我們合照.真的很開心.吃了11道菜.都是當令食材.主廚用心打造創意料理.每道菜都色香味俱全.好看又好吃😋.世界唯有（愛和美食）不能辜負.值得推薦大家一定去嚐鮮美食"
2 years ago
花小臻
"感謝江主廚這麼用心的料理 真的超棒的 也感受到滿滿的用心"
2 years ago
"使用當季的食材製作出讓人讚嘆不已的料理，非常的精緻美味！"
2 years ago